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East End Cellars
East End Cellars: Adelaide’s wine bar, tapas and shop—where great wines meet inviting vibes.
4.2
Bar
$$
East End Cellars: Adelaide’s wine bar, tapas and shop—where great wines meet inviting vibes.
East End Cellars, located at 25 Vardon Ave, Adelaide, blends a wine bar, restaurant and shop with a tapas-style menu. Guests praise a sophisticated atmosphere and an impressive wine selection, including Malbec from McLaren Vale. Highlights include Wagyu rump steak lunch for $30 and warm, professional service from Michael, Olivia, and the team, noted for easy collaboration and hospitality.
No photos available
Enjoy a sophisticated atmosphere with tapas-style meals and an extensive wine list, perfect for casual or special occasions.
Browse and purchase a curated selection of fine wines, including local South Australian varieties like Malbec from McLaren Vale.
Host private parties and events with professional service, organized planning, and a welcoming team to ensure smooth operations.
Savor delectable dishes such as Wagyu rump steak, beef short rib, and light tapas, available for lunch and dinner in a relaxed setting.
Relax in our outdoor area, ideal for enjoying light lunches, drinks, and the vibrant ambiance of Rundle Street.
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Overall rating
velvet klass
New owners? This place has gone dooooown hill. Came here for a friends party, large table. Went to order food, told them i was celiac. Was asked "Are you really celiac?" Yes, I really am! Was told I could get a Cheese platter, and paid $38, told the waitress where i was sitting, and said down. Almost an hour passed and everyone around me had their food and almost finished, so I asked if my food was on the way, she checked with the kitchen and came back "it was already sent to the table" and then she just walked off! No refund, no trying to solve the problem. Absolutely terrible service, cant review the food though, never got it!
ASAP Security and Protecton
We had a great experience working with Olivia, Michael and the team at East End Cellars. From the start, they were organised, welcoming and easy to communicate with, which made everything run smoothly on our end. It’s always a pleasure partnering with people who are professional, supportive and value good teamwork. Really appreciate the opportunity and the way the whole team operated. Big thanks to Olivia, Michael and everyone at East End Cellars — fantastic people and a great venue to work with.
Rob Erskine
Visited for lunch that ended around dinner, early July with four mates. Michael is an incredible host. The combination of wine shop, restaurant and wine bar is fantastic. Fair prices for excellent wine. There is nothing like East End Cellars in Sydney. We will be back.
OZ UTube
We have recently discovered several exceptional restaurants on Rundle Street, including East End Cellar. This venue embodies the essence of sophistication, boasting an intriguing atmosphere, impressive wine selection, and a tapas-style menu. We had the pleasure of enjoying a date night, complete with wine and tapas. I was particularly impressed with the ambiance and vibe of this establishment. Today, we returned to the restaurant and savoured a delectable Wagyu rump steak lunch at East End Cellar, all for the remarkable price of $30. We paired our meal with a bottle of Malbec red wine from McLaren Vale, South Australia. We are thoroughly enamored with this restaurant.
Mery
A wonderful light lunch & drinks. Mozzarella & samuli fritters were light, crunchy and delish. Beef short rib & French onion toast was delightfully full flavoured. Outdoor seating is a great spot to relax. Menu includes original options, unfortunately calamari was not available.
