David B.
Steve and Laurie won us over from the moment we first set foot in this place. We got to taste a bunch of different items from the menu and assemble a buffet out of them. Steve really worked his magic in the kitchen. I particularly loved the bite sized burgers while my wife picked the Swedish meatballs and BBQ bacon-wrapped water chestnuts as her favorites. Laurie stepped us through a bunch of options for our special day to make the atmosphere just right. The whole planning process felt really professional and not nearly as overwhelming as we'd expected. Since our October wedding made rain a possibility, Laurie made sure to plan for both an outside and inside ceremony to keep things flexible. During the reception, staff members occasionally reminded us of things on the to-do list (cake cutting, first dance etc.) to help everything go over smoothly. Last but not least, the venue has a cute gazebo out by the side yard that makes for perfect photo shoots after the ceremony. We both loved our wedding, and Emerald City did so much to make it special! ♥





