黎浩男
Good decor, and good service, but the food is subpar for the price. The $18 Grouper Tartare had too much diced apple as fillers relative to the fish. You can see that in the picture. At this price for an appetizer I’d expect more fish if not all fish. The Black Rice recommended by the server was just fried rice with some calamari and herbs topping. The rice tasted like a good fried rice, and the calamari was great with a coat of light dressing too, but eating both together didn’t result in synergies. The sauce of the Gnocchi dish was very mild, to the point that I can only taste the mild sweetness of the gnocchi dumplings. I was hoping the cheese shavings would help, and they did, but there were just so few cheese shavings. In the end I tried to mop up the sauce with the table focaccia (minus the top crust because that did have salt on it), and sure enough the sauce really didn’t taste like anything. The rabbit meat in my opinion did not contribute to the dish that much, either, and can be swapped with a more common protein.
