F+
Flour + Time Bakery
Vegan bakery delights that rival Paris, in Atlanta.
4.7
Restaurant
$
Vegan bakery delights that rival Paris, in Atlanta.
Flour + Time Bakery is a vegan bakery, cafe and coffee shop in Atlanta, offering plant-based pastries, croissants, quiche, and breakfast items. Reviews praise a welcoming, relaxing atmosphere and unhurried service, with treats like the Bakon Egg & Cheese Croissant and lemon blueberry muffin that rival traditional bakeries. The space features ample seating—bar, couches, tables, and outdoor options—and uses real plates with cloth napkins.
No photos available
Artisanal croissants, muffins, and biscuits made without animal products, known for flaky layers and rich flavors.
Plant-based options like the Bakon Egg & Cheese croissant, served fresh and often selling out early.
Delicious vegan quiches and other savory baked goods, perfect for a light meal or snack.
A selection of coffee and drinks to complement our pastries, served in a cozy cafe atmosphere.
Comfortable indoor and outdoor seating with a beautiful, plant-filled ambiance for relaxing or working.
Claim Flour + Time Bakery to update business info, respond to reviews, and access analytics.
Overall rating
Rachel Epstein
I cannot recommend this place enough. The baked goods are absolutely incredible. I have loved everything I have eaten here. The quiche is probably my favorite, but really everything is incredible. It's great for both dining in and getting something to go. The service is always excellent. Last time I went, I got the new pasta salad to go and it was a perfect road trip lunch. There is free parking in the garage.
Kevin Moloo
Sunday at around 12 noon and there was basically nothing left. My kids wanted apple turnovers but they were all gone. The people ahead of us took the last of the little bit that was left and after that there was almost no selection at all. If you’re that cleared out by midday, either restock faster or close earlier but don’t stay open with empty shelves. Not cool.
Sean
Flour and Time popped up for me on a search for vegan baked goods in Atlanta. What a gem of a space. Great food (both sweet and savory) and unbeatable friendly service.
Jody Craven
Sruthi Yerraguntla
owners were super sweet and i enjoyed the pan au chocolat (though i wish there was more chocolate) and the cappuccino here!! also ordered the cookie cake which was pretty good but the frosting was too sweet for me
A Rao
Amazing food and service! Best vegan pastries we have ever had. Nicest people too. Thank you!
