Puttshack - Atlanta - Midtown

Flour + Time Bakery is a vegan bakery, cafe and coffee shop in Atlanta, offering plant-based pastries, croissants, quiche, and breakfast items. Reviews praise a welcoming, relaxing atmosphere and unhurried service, with treats like the Bakon Egg & Cheese Croissant and lemon blueberry muffin that rival traditional bakeries. The space features ample seating—bar, couches, tables, and outdoor options—and uses real plates with cloth napkins.

Toast on Lenox is a brunch-focused American restaurant in Midtown Atlanta. Guests praise fresh, flavorful dishes and well-crafted drinks, with service noted as friendly, particularly from bartender Kayla. The relaxed, inviting atmosphere, solid food, and consistent quality have helped it stand out as a favorite stop for locals and visitors alike.

Crescent City Kitchen is a brunch-focused restaurant in Atlanta, located at 1080 Crescent Ave NE #6. Guests praise flavorful dishes such as crab cake hash, croffle flight, voodoo egg rolls, voodoo grits, and catfish with Cajun sauce, plus Cajun fried rice. The staff earns praise for friendly, knowledgeable service and the atmosphere is consistently welcoming and engaging, with reservations often seating guests promptly.

Your 3rd Spot in Atlanta blends dining, arcade experiences, and bowling in a stylish, high-energy setting. Guests praise attentive staff, a vast game lineup—from retro arcade rooms to darts and shuffleboard—and a 7-course tasting menu with a cocktail tree. The venue features a garden full of retro arcade games and an outdoor area with a slide. A $25 game entry covers three hours (bowling extra); families with kids are limited to weekends, otherwise 21+.

AltaToro in Atlanta at 33 Peachtree Pl NE offers a diverse menu and specialty drinks. The lively atmosphere features a fire performer and flame twirler, while guests praise attentive service and menu guidance. Celebrations have been enhanced with complimentary champagne, and parking is validated for two hours. Dishes like beef empanadas and ribs are favorites, with some items (calamari, chicken tacos) receiving mixed reviews.

Cuts Steakhouse is a lively Atlanta restaurant at 60 Andrew Young International Blvd NE, known for generous portions and steaks cooked to preference. Guests praise attentive servers like Alphonso and Tre, friendly staff, and dishes such as escargot, ribeye, NY Strip with compound butter, four cheese spinach dip with crab, and creme brulee. The venue offers a dim, intimate vibe, and gratuity is included at 18%.