Wood-fired steaks & seafood with refined, welcoming dining in Omaha
J. Gilbert's Wood-Fired Steaks & Seafood Omaha offers a refined, welcoming dining experience in Omaha. Guests praise perfectly seasoned steaks, a la carte sides with generous portions, and a standout Prix Fixe menu. The modern, intimate setting pairs wood-fired steaks and seafood with desserts like creme brulee and carrot cake. Attentive service and a versatile menu keep guests coming back.
1010 Capitol Ave, Omaha, NE 68102, USA
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Expertly grilled steaks seasoned to perfection, including ribeye and steak with crab cake, cooked over wood fire for rich flavor.
High-quality seafood dishes such as shrimp cocktail and crab cakes, sourced fresh and prepared with culinary expertise.
Three-course meal options offering appetizers, entrees, and desserts at a reasonable price, with the same quality as the regular menu.
Delicious à la carte sides including mushroom risotto, mac n cheese, and creamed corn with bacon, perfect for sharing or personal enjoyment.
Decadent desserts like crème brûlée and moist carrot cake, ideal for sharing to end your meal on a sweet note.
Extensive bar with cocktails, wine, and spirits, including signature drinks like the Sorry martini, in an expansive bar area.
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