Shwen Lyng
A great option for Spanish food in the region, especially if you're craving paella. While perhaps not the absolute best I've ever had, it is undoubtedly the best you'll find locally. Their paella is only served on Fridays and Saturdays and the recipe changes weekly. The tapas were fantastic and staff is friendly. PS: the space is small, so it's not ideal for large groups. Definitely make a reservation due to the limited seating






