Jess Napper
This restaurant deserves a full 10/10 for service, decor, and food. I genuinely think this may be the best restaurant I have ever eaten at. Everything about the experience was impeccable from start to finish. Every dish was packed with incredible flavour, the portion sizes were generous, and the pricing felt spot on for the quality. The service was also flawless! We started with San Daniel prosciutto and a pear, walnut and Gorgonzola salad, both of which were beautifully balanced and full of flavour. For mains, the pollo pepato with fries was outstanding, and the bistecca with mushroom sauce and beans was cooked perfectly and absolutely delicious. The venue itself is stunning and adds so much to the overall experience. I cannot recommend this place highly enough and will definitely be returning.






