
Wagyu perfection, warm ambience, unforgettable steakhouse nights in Beacon Hill.
Mooo.... Beacon Hill offers a warm, upscale steakhouse experience in Boston’s Beacon Hill. Guests praise attentive, knowledgeable service and top-tier dishes, from wagyu cap and bone-in ribeye to lobster mac and whipped potatoes, wagyu dumplings, and the signature beef Wellington. Dimly lit ambiance perfect for date nights, desserts like milk and cookies come highly recommended.
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Hand-cut steaks including American wagyu cap, bone-in ribeye, and prime aged cuts, cooked to perfection.
Elegant ambiance with dim lighting, perfect for romantic dinners, anniversaries, and special events.
Unique starters such as wagyu dumplings, bone marrow, and smoky steak tartare.
Complements like lobster mac & cheese, creamed spinach, and heavenly milk and cookies dessert.
Curated beverage selection to enhance your meal with knowledgeable staff recommendations.
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Overall rating
Nobel G
A must visit if you are in Boston From the receptionist, to the wait staff, as well the chef and manager Top notch service. Now for the gun part Calamari Beef tarter, and wagu dumplings Every dish is perfectly cooked abd prepared. The aged bone in ribye is heavenly and perfectly cooked. To the signature beef wellington Will you must visit to try and judge for yourself. Well done mooooo
Mario Arias
Absolutely loved our dinner experience here. We did some research while visiting Boston, looking for a great steakhouse for a date night and we definitely found it. The ambiance was exactly what we were looking for and the service was excellent. It is dimly lit, but we didn’t mind. The food was amazing! We started with the wagyu dumplings which were delicious. I ordered the American wagyu cap, and my girlfriend ordered the bone-in ribeye. Both ordered medium, and both cooked to perfection. Hands down the best steak I’ve ever had and I’m not exaggerating! My pictures don’t do it justice lol I’ve been to quite a few steakhouses but this was the best cut I’ve ever had; and cooked perfectly. Served with this incredible in-house butter to let melt on top, which I highly recommend doing. We also ordered a side of tater tots and creamed spinach. All super tasty! And I would highly suggest saving room for dessert if you have a sweet tooth. We ordered the milk and cookies it was absolutely heavenly. Overall, incredible experience and would highly recommend to anyone looking for a lovely steakhouse dinner.
Shaun Margolis
Came to Mooo for our anniversary dinner while we visited Boston for the weekend. Service from Damon was attentive and knowledgable. Food was really top tier! Ambience is warm and perfect for a date night. Would absolutely recommend if you’re looking for a high end steak house. We ordered the bone marrow appetizer, we split the wagyu cap and prime aged ribeye, with lobster Mac and whipped potato’s. We got the milk and cookies for dessert. Highly recommend the cap!
A
Best steakhouse in Boston. Service amazing. The steak tartare (smoky version) is out of this world. I also recommend getting the Wagyy cap, really worth it. As sides the lobster Mac & cheese and wedge are really good.
Karina Harrison
I had an excellent meal at Moo....Beacon Hill with my friends. The service from the each and everyone of the staff's was amazing, they really out did themselves and showed care for everyone of the customers. The food was truly amazing I enjoyed the tuna tartare, and the Prime NY sirloin the most and so many other amazing dishes. Definitely would recommend this anyone, looking forward to enjoying this again soon!