Services Offered
Artisanal Breads & Pastries
Freshly baked daily, featuring buttery croissants, almond croissants, and other French viennoiserie.
Gourmet Sandwiches & Salads
Elevated lunch options like the signature Tuna Club Sandwich, made with premium ingredients.
Specialty Coffee & Beverages
Expertly crafted espresso drinks, lattes, and fresh coffee, served by skilled baristas.
Desserts & Sweet Treats
A selection of pastries and desserts to indulge in, perfect for a sweet break.
Café Lounge Experience
Comfortable seating in a modern, inviting atmosphere ideal for relaxing or working.
Reviews
4(5 reviews)
Rating Distribution
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2
4
1
3
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2
0
1
0
J
John Sanker
via Google
6 months ago
Recently visited Minneapolis and was directed to Mother Dough in Bank Corp Bldg on Nicollett Mall. Friendly staff and sandwich was tasty but we paid over $35 for a single sandwich, a hazelnut latte and an 8 oz bottle of coke. Insane. Won't return. Sorry
M
M Dvia Google
12 months ago
Mother Dough has a variety of breads, salads, sandwiches, and deserts + pastries that make it the perfect spot to have a pick-me-up. Lunch feels much more elavated. My favorite is their Tuna Club Sandwich! One thing that makes them stand out is their amazing staff. David is very attentive, polite, and personable with each and every customer. He's efficient and very skilled as a barista. Having someone who genuinely cares about their customers and their craft is what makes this place that much more enjoyable to visit. All employees are very kind and attentive.
M
Maryamvia Google
over 1 year ago
Indulge in Parisian luxury at Mother Dough Bakery. Their exquisite pastries and delectable bread transport you straight to the City of Lights. A must-visit for any French food enthusiast.
Z
Z Hashmivia Google
almost 2 years ago
Wonderful bakery and friendly staff. Baked goods are made fresh daily. I recommend trying their butter and chocolate croissants -- quite good. Their coffee was fresh and flavorful as well.
S
Sun Palvia Google
over 3 years ago
Extremely cool location in a modern building, comfy couches and comfortable cool surroundings are the signature of the place. Croissant was an outstanding example of fine viennoiserie with a delicate yet firm buttery crust. The almond croissant was equally good with a not too sweet filling complimenting the flaky pastry. Alas the accompanying espresso left much to be desired. Too large a shot (about 3-3.5 oz) which was over extracted. But the friendly service, vibe and baked goods compensate well!
