Elevated Japanese-Peruvian fusion in the heart of Dallas, where luxury meets culinary artistry.
Fresh, artfully prepared sushi and sashimi featuring premium fish and creative rolls like the House Special Roll.
Innovative dishes such as Eggplant Miso, beef tenderloin yakimono teriyaki, and short ribs tacos, blending flavors from both cuisines.
Fine dining in an elegant atmosphere with attentive service, ideal for special occasions and business meetings.
Decadent desserts including banana pudding and other sweet treats to complete your meal.
Options for delivery via services like DoorDash, with well-packaged meals for at-home enjoyment.
Roxanne and the bartenders were incredibly friendly and welcoming. The restaurant has a great atmosphere, and the food was absolutely delicious. I will definitely be coming back and look forward to recommending this place to friends. Highly recommend!
We usually celebrate the Feast of the Seven fishes at a sushi restaurant but could not get out this year. So we had it delivered by DoorDash from Nobu Dallas downtown. Some of the best we have ever had. It was packaged very nicely even if the rolls did not quite match the pictures on line. While we are usually hardcore sashimi eaters, we opted from some of their more interesting dishes. We'll do the sashimi next time when we actually go to the restaurant. The Kelp salad was basic and crispy fresh but the Eel & Cucumber cut roll tasted delicate The House Special Roll has 5 tasty fish and wrapped in Daikon The Matteo roll tasted very delicate with spicy tuna and asparagus wrapped in soy paper and topped with Guac Eggplant Miso was the most tasty and tender eggplant ever The piece de resistance was the Salmon Nashi Pear Truffle roll which really excited the senses Great job
Nobu Dallas exceeded every expectation. The dishes were fresh, beautifully balanced, and left me feeling genuinely uplifted and energized. Every bite was flavorful without feeling heavy, and the whole experience made me feel amazing afterward. I can’t wait to return.
We found this Nobu to be just as good as other locations we’ve been to around the country. From the service to the food, everything was top notch. Our usual dishes were great and we tried two new items at this location. One we loved, beef tenderloin yakimono teriyaki, and then the short ribs tacos which were unfortunately too spicy for our liking. Highly recommend the banana pudding for dessert!
I am not impressed! Forget the price for a second, there’s good sushi at lower price points too. But the sushi here was avg nothing special and nothing that I’ll remember. For those that rave about the sushi here I have to seriously wonder if they’ve dined at other sushi restaurants. Dallas is landlocked so if Dallas sushi is all you know then maybe this is high quality sushi but if you’re from either Coasts (NYC, San Fran or Seattle) then you’ll find the sushi here avg. I was also disappointed with the spread, there’s only 8 or 9 different sushi options and they’ll just constantly refill that. No need dishes to be brought out as time passes. The dessert spread was also minimal. I expect better for a brunch that’s $75 per person. The service was attentive but we felt rushed. They gave us our bill without us asking and then came back 10 mins later saying let us take care of the bill for you. I thought my reservation was good for 2hrs? I was only 50 min into my reservation. It wasn’t even crowded that they need to rush us.
Nobu Dallas offers an exquisite dining experience blending Japanese techniques with Peruvian flavors in a sophisticated downtown setting. Known for its fresh sushi, innovative dishes like Salmon Nashi Pear Truffle rolls, and attentive service, this upscale restaurant is perfect for celebrations, business dinners, or a memorable night out. With a 4.3-star rating and a focus on high-quality ingredients, it delivers a vibrant atmosphere and culinary excellence that keeps guests returning.
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