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Alex Mitchellvia Google

3 months ago

It was our first time having Peruvian food and, after eating here, we’re hooked! We had the salchipapas, acevichado, steak and noodles, and chicken fajitas and we nearly licked every plate clean. Each dish had such deep, rich, and unique flavors. I also loved my spicy cucumber marg. The staff were very friendly and attentive and the whole spot had a homey vibe. 10/10!

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Pamela Perryvia Google

3 months ago

We stopped in for lunch. Free & easy parking behind the building. The menu includes both Mexican & Peruvian dishes. We wanted to sample both, so we got The Classic Ceviche, Burrito with Carnitas & Loaded Nachos with Beef. . The sauce with the Ceviche is so unique & delicious, the fish is very fresh. The Burrito is packed full with flavorful tender meat, the Nachos have fresh guacamole, thick slices of Jalepenos, plenty of cheese and soft beef. Nikkei (Japanese style ceviche) with yellow tail was amazing! Great atmosphere, Incredible Service, Friendly and fast. Definitely recommend & will Definitely be back. The day we were there they were doing a pop up with Ecuadorian food. Live music on Saturdays from 5pm-8pm. We were also able to watch College football on 3 large flat screens.

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pattyvia Google

4 months ago

I came to Hawaii for my 1 week trip, and I was really craving Mexican food. Let me tell you, I am 100% Mexican and when I say this place passed my expectations I really mean it. Service was great, food was great, margaritas were great!! I also asked for a spicy hot sauce and ufff!! It tasted like avanero and had that spicy kick I was looking for!! I would definitely come back here and will recommend people!!

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Vanessa Rvia Google

5 months ago

**Where do I even begin?!** This restaurant completely *exceeded* my expectations. As a Peruvian, I came in with high standards—and let me tell you, this place absolutely *blew me away*! From the moment we walked in, we were welcomed with such warmth. The owner, Sam, is one of the most humble and kind-hearted people we've ever met. His vision of creating a Latin-infused dining experience in such a beautiful ambiance is spot on. Every single dish we tried was phenomenal—starting with the loaded fries, the perfectly seasoned steak with noodles, and *that ceviche*... WOW. It honestly transported me to a euphoric state. The Peruvian chef is clearly a master of flavor and authenticity. The drinks were also incredible—don’t miss the pisco sour and chicha, both were top-tier. This place gets a solid 10/10 from us. Whether you're Latinx or just someone who loves bold, flavorful cuisine, this spot is a must-visit. We’ll definitely be back!

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Chandler Thomasvia Google

7 months ago

Wow! We have been dying for authentic Mexican food on this island and we're so happy we found this spot! Sam, Gina and Andy have the most wonderful customer service, we felt so welcomed and will make this spot our new go to! The Peruvian food is to die for!!!