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Sheila Boneskevia Google

about 1 month ago

The minute you walk in your are surrounded by delicious goodness and the wonderful smell of freshly baked products made with yeast! We bought for the office and tried several different things. The turnover was the best I've had since I was in Europe, the fritters are huge and amazing, the jelly filled donuts are packed with real preserves. The glazed knot was one of the best I've ever had. I got a cinnamon roll and it was good, but not enough cinnamon for my taste, but still so soft and enjoyable. I also took home some Parkwr House rolls and they did not disappoint. I'm looking forward to going back for different things, and more turnovers!

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JoeKnowsvia Google

3 months ago

DOUGHNUT…think Resch’s is JUST FOR BREAKFAST….I was there are lunch time and it was very steady!! The glazed doughnuts (what I call the standard taste to check how well a doughnut is made) was as amazing as always and just like the original store doughnuts used to taste. Great job keep the tradition going. Of course I ended up with other goodies …so remember DOUGHNUT think doughnuts are JUST for breakfast….lunch and (since they close at 6) dinner too!!!

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Lindsey Demareevia Google

3 months ago

I visited the new location with my mom and grandma on a Saturday morning to check out the new bakery, get some donuts, and pre-order two Thanksgiving pies. 🍩🥧 Upon entering, you'll grab a ticket with a number and wait behind the roped off area. When your number is called, you can stop forward and place your order. However, several other people are being assisted and crowd the pastry case, and you feel somewhat rushed to make decisions without much space to look at the options. Plus, I don't remember seeing prices next to the options. Additionally, it's quite loud in there with all of the commotion, number shouting, and people simultaneously ordering. After we ordered, we were told to step aside to a different spot to pre-order the pies and to pay. We paid for our donuts, and the total was ~$24, and then the pies (pumpkin and apple crumble), which totaled ~$40. I thought the price for the donuts seemed incredibly high, but we didn't question it in the moment. When we got home, we noticed there were two extra donuts in the box that we didn't order, but we were charged for them. That was a bit disheartening, but I can see that happening with it being so loud in there. All-in-all, the donuts and pies were great. Everything tasted fresh and made with quality ingredients. Well, everything but the Danish that my grandma ordered. She said it wasn't flaky or Danish-like at all and she wouldn't order it again. The mural on the wall is so cute! It reminded me of the edible wall in Charlie and the Chocolate Factory. 🍫🏭 I can see where maybe chairs and tables could be added in the future? We'll see! Overall, I'd go here again, but I'll ask prices up front and check the box before I leave.

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PrettyLadyMaine Greenvia Google

4 months ago

First time at the new location I wished they still sold individually brownies with nuts. I always grab a slice of cake but didn’t like the icing I’m used to it being more filling. The donuts however are still fresh and amazing today got the giant glazed donut and a bunch of goodies.

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R Wvia Google

8 months ago

Awesome selection of donuts. Fresh and tasty. Busy place but efficient ordering process (take a number) . Could be 5 stars if prices were even close to reasonable. One dozen of the specialty donuts was $38. I got a dozen and a half mixed donuts for $50. Great donuts, too expensive.