Expertly cooked sizzling steaks served on 500-degree plates, including filet mignon, ribeye, and New York strip.
Upscale atmosphere with attentive service, perfect for special occasions, anniversaries, and business dinners.
Fresh lobster tails, crab cakes, shrimp, and salmon prepared to perfection alongside steak options.
Value-driven 3-course meals (e.g., $55 or $60 options) featuring appetizers, entrees, and desserts.
Custom catering services for events, with menu options that bring the Ruth's Chris experience to your venue.
Curated selection of wines, craft cocktails, and beverages to complement your meal.

Sizzling steaks served on 500-degree plates, where every bite is a celebration of flavor and fine dining.
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Ruth's Chris Steak House in Memphis offers an unforgettable fine dining experience specializing in USDA Prime steaks, seafood, and classic American cuisine. Known for serving sizzling steaks on 500-degree plates, we provide exceptional service in an upscale atmosphere perfect for anniversaries, business dinners, and special occasions. Our menu features premium cuts, fresh seafood, decadent sides, and an extensive wine list, all crafted with meticulous attention to detail. Whether dining in our elegant restaurant or utilizing our catering services, we deliver excellence that keeps guests returning.
What can I say about Ruth Chris's that hasn't already been said? This place is special and would highly recommend it to anyone wanting a great piece of steak. I mean you could cut the filet with a fork. No ketchup or steak sauce is needed. They truely know how to cater to your every need. Started out with artichoke dip with goat cheese. Very light and earthy tasting. Both my husband and I the 3 for $60. I got the petite filet and shrimp while he upgraded and got the 11 oz filet with à large lobster tail. We ended our meals with a regular cheesecake and a chocolate cheesecake. Our salads were very fresh and the dressing is the best! Had plenty to take home. Our sides were the garlic mashed potatoes and sweet potato casserole which no lie tastes like pecan pie. Will definitely be back. Thank you Miss Kenya and crew for taking such great care of us. See y'all soon. God Bless me
Tonight was our anniversary!Brandon was our waiter and he exceeded our expectations!He was so nice and patient,he greeted us with and smile and left a great impression on my husband and I…everything was a 10/10!Mr.Rory was amazing as well!He was very involved and kind to be a general manager,most of the time you NEVER see the general manager!Thank you guys for everything,we definitely will be returning!#TheFields🥂
Our first visit to Ruth's Chris was absolutely delightful!! Nicole was our server and she was absolutely wonderful!! She was truly the sweetest and very attentive to our every need. We had the crab cakes as an appetizer. They were amazing and we ate them too fast before a picture was taken lol. Our steaks were amazing and absolutely the best steaks we ever had. The lobster was cooked perfectly. Both of our sides were delicious. The molten chocolate cake was heavenly. We will definitely be back!!
My husband and I celebrated our 6-year wedding anniversary at Ruth’s Chris, and everything about our evening was absolutely wonderful. Our server, David, was attentive, personable, and such a pleasure to talk with. He shared that Darden is now the new owner and even recommended other restaurants in their group we should try when we travel. We both ordered from the 3-course menu for $55, which was such an incredible value for a fine dining experience. My husband enjoyed the filet with au gratin potatoes, and I had the stuffed chicken with garlic mashed potatoes. Both entrées were phenomenal. We started with the French onion soup and ended with the crème brûlée; everything was perfectly prepared and delicious from start to finish. What truly stood out was the service. Every member of the staff went out of their way to make sure we were taken care of, and several wished us a happy anniversary, which made the evening feel extra special. We left full, happy, and grateful for such a lovely experience. We’ll definitely be back; and we’ll be asking for David!
We at the bar. Jeffrey is attentive and helpful. I suggest the 3 for $55 on the menu. We had the salmon and shrimp and steak. Both were excellent. My humble opinion is the mixed drinks are pricey. The dirty goose martini is $17. It's good but about three swallow. Stella (beer) is $9, not bad but about $2 too high. The salad is excellent. We had sides of cream spinach and Brussel sprouts. Excellent!
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