Scaramantica Pizzeria

Franco Manca Cardiff is a pizza_restaurant in the heart of Cardiff city centre, at 11-12 Church St, CF10 1BG. The menu highlights sourdough Neapolitan-style pizzas, with reviews praising the food, value, and allergy-friendly options. Booking is advised on busy weekends. Some feedback notes service delays or issues, and a few guests mentioned flies; a Blue Light Discount on food is noted by some reviewers.

Located in Cardiff, The Real Italian Pizza Co serves authentic Italian pizza in a cozy setting. Guests praise warm, fast service and a wood-fired oven that crafts flavorful pies at affordable prices. The menu earns nods for bruschetta and lasagna, with many noting a welcoming atmosphere and friendly staff. The venue also offers hands-on pizza making experiences, including children’s parties and adaptable sessions for adults.

Pizza Pilgrims Cardiff brings authentic Neapolitan-style pizza to the heart of Cardiff at 1-4 High St. The bustling restaurant is praised for warm welcomes and attentive service from staff like Molly, Damian, and Lloyd, and for a menu that features classics such as Margarita and Margherita alongside Mushroom & Truffle and Carbonara pizzas, plus sides and Birra Moretti.

The Cardiff Stable is a Cardiff-based pizza restaurant, take-away and bar located at Ty Admiral House, Ty Admiral, Bridge St, CF10 2EH. Guests praise bold pizzas such as Rocket Man and Burrata Blaze, the Green Machine Mac & Cheese, tater tots, and a wide beer and cider list. The venue offers friendly, efficient service even when busy—book ahead for events near Utilita Arena; QR ordering is available, with bar service as an alternative.

Treetop Golf Cardiff is a vibrant indoor mini-golf venue inside St David’s Dewi Sant mall, offering two colorful 18-hole courses. Guests can enjoy a cafe, pizza, and cocktails, with cashless entry (around £11.50 for one course) and free lockers. The venue is praised for friendly staff and a welcoming, family-friendly atmosphere that appeals to all ages.

Fizz n Flour is a Cardiff pizza restaurant and Italian-inspired venue known for flavorful dough and welcoming service. A family-owned business run by father and son chefs Anthony and Reg, it earns praise for tasty pizzas, adaptable toppings, and friendly staff. Gluten-free options and homemade desserts add variety, making it a popular spot in Canton.