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Secret Sister
Artisan bakery and cafe crafting exceptional sourdough and pastries in South Park.
4.8
Bakery
$$
Artisan bakery and cafe crafting exceptional sourdough and pastries in South Park.
Secret Sister is a beloved bakery and cafe in San Diego's South Park neighborhood, renowned for its in-house baked goods using superior, exceptional ingredients. It offers a warm, inviting atmosphere with ample indoor and outdoor seating, serving up delicious sourdough bread, savory quiches, sweet pastries like olive oil cake and morning buns, and quality coffee drinks. The eclectic staff and healthy, artisan vibes make it a hidden gem for breakfast, brunch, and lunch, with many vegetarian and some gluten-free options available.
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Freshly baked in-house with a truly sour flavor, including baguettes and other varieties.
Handcrafted pastries like olive oil cake, morning buns with unique flavors, and other baked goods.
Includes tall quiches, breakfast sandwiches, and other lunch items made with quality ingredients.
Specialty drinks such as cappuccinos and matcha lattes, customizable with milk and sweetener options.
Ample indoor and al fresco seating for a cozy meal or brunch in a welcoming atmosphere.
Baked goods and menu items available for takeout, with options for events and gatherings.
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Overall rating
Sara Pianavilla
Really lovely casual cafe, staff was friendly and the food was good. Had a cold brew with orange vanilla syrup that was very nice.
Robert Ramji
Arguably the best breakfast sandwich I've ever bought. Well executed all around. The biscuit/bun is structurally sound yet delicate enough to easily bite through. It's light and doesnt get in the way of enjoying the filling, which is a first for me eating biscuit-based breakfast sandos. The egg is perfectly done, vinaigrette on the arugula rounds out the rich egg and ham with brightness. Amazing. Baguette is also fire. Not a fan of the donut I had, super heavy, not my cup of tea. Who cares though, that sandwich is so good.
Christopher Tom
I've been to secret sister a few times and the service atmosphere and food has always been really good. I like their sticky buns and today I tried one of their breakfast sandwiches which tasted especially good on their homemade bread ..
John Bertsch
Thayne Greene
The best crust in San Diego
Mark Cooper
