Authentic Korean comfort food served with warmth and tradition in San Francisco.
Premium galbi and other grilled meats, expertly cooked and served hot for a traditional dining experience.
Hot and savory sundubu jjigae with options like beef or seafood, perfect for chilly days.
Fresh seafood and scallion pancakes, tteokbokki, and other starters to kick off your meal.
A variety of complimentary side dishes including kimchi, broccoli, and sweet soy-glazed potatoes.
Soju, beers, and wines available to complement your meal in a relaxed setting.
Enjoy our food in our charming restaurant or order for convenient at-home dining.
This place is a hidden gem. My wife and I regularly make the trip from nob hill to eat here. Their kbbq (especially galbi) is the best I've eaten in the city - note that you do NOT cook it yourself. Other items on the menu are always delicious too, and they have soju and various other beers and wines. The ambience is quiet and charming. And the service is always friendly and prompt.
The spicy pork belly and fresh banchan will turn your mediocre day into a great one. I enjoy their seafood pancake as well because they are generous with the shrimp and squid in it. Good portions for the price. Give it a try!
Came on a Friday night and it wasn’t too busy. This place was clean and had a pretty casual vibe. We got a seafood and scallion pancake and Tofu Stew with beef. Loved the banchan options, not as big of a spread as fancy Korean restaurants but pretty good for a casual place like this. The food was delicious and satisfied my craving for Korean food, especially on a windy and chilly day.
Went here for dinner and we’ve ordered from here a few times, honestly one of the best Korean spots in town! Took my Korean in-laws here and they approved the quality and care with the food! Highly recommend!
If you're searching for authentic Korean flavors, Sonamu is an absolute gem! From the moment we walked in, we were greeted with warm hospitality and an inviting atmosphere that set the tone for an amazing meal. We started with the tteok bokki, and it was everything I hoped for—perfectly chewy rice cakes in a rich, spicy sauce that had just the right kick. The sundubu beef tofu soup was another standout, served bubbling hot and packed with tender beef, silky tofu, and deep, savory flavor in every spoonful. The banchan here deserves its own shout-out. Each little dish was fresh and delicious—my personal favorites were the broccoli, kimchi, sweet soy-glazed potatoes, and crisp cucumber slices. You can really taste the care that goes into preparing every bite. A special thank you to April, our waitress, who provided exceptional service throughout our meal. She was friendly, attentive, and made sure we had everything we needed to enjoy our dining experience to the fullest. Sonamu is now one of my top go-to spots for Korean comfort food. Can’t wait to come back!
Sonamu Korean Restaurant is a beloved gem in San Francisco, offering authentic Korean cuisine in a casual, inviting atmosphere. Known for its delicious dishes like galbi, sundubu tofu stew, and seafood scallion pancakes, we pride ourselves on fresh, flavorful meals made with care. Our friendly service and cozy ambiance make it the perfect spot for a comforting meal, whether you're craving spicy tteokbokki or savory banchan. Come experience why locals and visitors alike rave about our hidden treasure on Geary Blvd.
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