Stalk Steakhouse

Located in Anchorage, Waffles and Whatnot serves savory and sweet plates with a focus on flavorful chicken and waffles. Guests praise friendly, engaging service and a unique dining vibe. The menu spotlights chef's choice and a surprise first-meal option based on guest preferences, with accommodations for gluten-free needs. Some reviews note a mountain-view setting and a commitment to customer satisfaction, making it a welcoming spot for both first-timers and locals.

Palmeira tropical fusion is a tropical Latin restaurant in Anchorage. Described as a hidden gem near downtown, it emphasizes fresh ingredients and vibrant flavors. Reviews praise top-notch, friendly service, a warm atmosphere, and colorful decor, with standout dishes such as tortilla soup and tropical ceviche that invite return visits.

Biscuitclub is a brunch-focused restaurant in Anchorage, AK, celebrated for homemade biscuits and eggs cooked to perfection. Guests rave about flavorful coffee, a variety of hot sauces, and friendly, efficient staff. The menu offers comforting biscuit plates with vegetarian options, all served in a welcoming, colorful space at 333 W 4th Ave #117.

Tequila 61 offers upscale, welcoming Latin-inspired dining in downtown Anchorage. Guests praise the elegant decor, a Latin vibe with music, and attentive service (notably by Ana A). The menu features oysters, a 14 oz Gaucho steak, halibut, and tacos, plus memorable cocktails and smoked drinks, making it a premier spot for seafood and Mexican fare.

49th State Brewing - Anchorage is a popular Anchorage restaurant known for seafood and hearty bites. Guests rave about Alaskan king crab, elk burger, salmon and halibut, calamari, and blueberry pie, along with a well-regarded beer menu and friendly staff. Rooftop seating offers scenic views, making it a go-to spot for groups and travelers alike.

Spenard Roadhouse is a lively restaurant and bar in Anchorage, AK. Reviews highlight fast seating, attentive staff, and a family-friendly atmosphere. Diners praise a broad, flavorful menu—from seafood and burgers to jambalaya—and enjoyable drink specials. Guests call the experience welcoming with consistent good service and tasty dishes, though a few notes mention texture differences in some plates.