
Authentic Japanese dining with fresh sushi, sukiyaki, and exceptional service in Calgary.
Sukiyaki House offers an authentic Japanese dining experience in the heart of Calgary, specializing in fresh sushi, sukiyaki, and traditional dishes. The restaurant is known for its high-quality ingredients, including melt-in-your-mouth sashimi and nigiri, flavorful appetizers like chicken karaage and gyoza, and unique desserts like sake crème brûlée. With attentive service and a welcoming atmosphere, it caters to both sushi enthusiasts and those seeking classic Japanese cuisine. Whether for a casual meal or a special occasion, Sukiyaki House delivers a memorable culinary journey.
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Fresh, high-quality nigiri, sashimi, and pressed rolls made with premium fish.
Crispy chicken karaage, flavorful gyoza, and yakitori with smoky notes.
Traditional sukiyaki and shabushabu served with savory broths and dipping sauces.
Japanese-inspired sweets like sake crème brûlée and green tea ice cream.
Attentive table service in a welcoming atmosphere with regular check-ins.
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Overall rating
R P
We had an amazing experience at Sukiyaki House. We ordered the chicken karaage, which was perfectly crispy and had a delicious sauce. The gyoza were packed with flavor, and the sauce added a great spicy kick. The spicy shrimp was incredible, somehow crispy and creamy at the same time. The yakitori had a wonderful smoky flavor that made it a standout. The salmon belly pressed roll absolutely melted in my mouth. The sashimi and nigiri were incredibly fresh and had that same melt-in-your-mouth quality. For dessert, we had the sake crème brûlée and green tea ice cream, which were the perfect finishing touch to an already fantastic meal. What stood out even more than the 10/10 food was the service. Our green tea was always topped up, the servers checked in regularly, and we genuinely received some of the best service we’ve ever had. Highly recommend!
Karla M
Not sure what some of the negatives reviews are about. Went here for dinner last night. Had a seat at the counter, venue was about half full. We had 3 appetizers and then sushi. The sushi was the star but the appetizers were pretty good as well, just came out a little different to what we anticipated. Had a mix of tuna, eel, Hamachi and rolls. All super fresh. Came out a little on the expensive side but we ordered some expensive pieces of fish so to be expected.
Monisha soans
I would never visit this place again, service was terrible. They were in a terrible rush to give the table to someone else. Food was bad as well. Sushi s were the worst I've had in town. Desserts were okay but wasn't given time to eat what I paid for. Never try this place for sushi and 100 percent not worth it was the price through. I dont even understand why its priced so high for what they're providing. Ambience was good and so was the food presentation.
雷蒙德
I find the food was disappointing for the price. The shabushabu soup tasted bland and i end up adding small amount of soysauce to make the soup taste good, however I feel this is a thing with my personal preference. I am super impressed with the goma dipping sauce, goes super with the vegetables. The anago nigiri was good but nothing exceptional.
Bryan Banton
Tonight is our first time here at this restaurant. The atmosphere was great. The food was full of flavor. The service was great very attentive to the customer. Overall I would recommend this place.