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Daryl Moll
via Google Very good place to get some delicious sushi in 12 South. Great atmosphere with lots of options for food and drinks. Service was very good, be prepared for a serious wait if you don't make a reservation (at least on the weekends). We went off-season on a Friday and there was a long wait. Highly recommend a reservation if you want to try this place, that being said, it is worth it. Great experience.
Outdoor window for ice cream has extremely fast service and the ice cream was very good.
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Jennifer Contreras Reyesvia Google Came here with high hopes for the sushi, and while it wasn’t bad… it was definitely pretty mediocre. The rolls were okay, but nothing really stood out or made me go “wow.” If you’re coming strictly for top-tier sushi, this might not be the place that blows you away.
HOWEVER — the drinks and the vibes?? Absolutely top tier. The cocktails were amazing, well-balanced, and honestly the highlight of the night. Will definitely try again and give them a second chance.
This feels more like a spot you go to for a chill night out rather than a sushi-focused dining experience. I’d totally come back for drinks with friends, or a night where vibes matter more than food. Our waiter was amazing, compared to the very dull welcoming of the hosts .
They have to go option but it is to the side where you also can get ice cream .
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Zacks Chrisvia Google We first heard about this spot a few months ago after visiting La La Land Cafe and had it bookmarked ever since. When we saw their grand opening pop up on Instagram, we knew it was time—so we headed over for a Saturday lunch.
We arrived around 1:30 pm just as things were starting to buzz. Fortunately, we were seated right away, and by 2 pm the place was completely packed. The interior was cozy yet spacious, with a relaxed, welcoming vibe that we immediately enjoyed.
Here’s what we ordered:
Asahi Cold Draft
Crisp, icy, light, and incredibly refreshing. Exactly my kind of beer.
Sake Bomb with Asahi Draft
The yuzu sake really made this—bright, citrusy, refreshing, and smooth with a little kick. We loved it.
Bluefin Chili Ponzu Sashimi
A server recommendation and an absolute standout. Beautifully presented, with fresh, tender bluefin that melted in our mouths. The chili sauce added heat and texture, the watermelon brought a touch of sweetness, and the scallions tied everything together with a subtle aromatic note. Complex, balanced, and brilliantly executed.
Wagyu Tartare Crispy Rice (3 pcs)
Perfect bite-sized pieces. The rice was crispy and lightly charred, adding great texture, while the Wagyu was rich, well-seasoned, and buttery. The perilla leaves elevated the dish with a lovely aromatic finish. A favorite for sure.
Torched Salmon Nigiri (2 pcs)
Juicy, tender salmon with just the right amount of char. The yuzu soy sauce added a savory citrus boost that complemented the fish beautifully.
BBQ Beef Lettuce Wraps
So many great elements working together. The BBQ beef was juicy, tender, and deeply savory. The miso sambal brought a subtle heat, while the cilantro and winter melon noodles balanced everything out. Wrapped in crisp lettuce, each bite was fresh, flavorful, and incredibly satisfying.
Overall, we had a fantastic lunch and genuinely loved everything we ordered. Our server was friendly and attentive without being intrusive, which made the experience even better. We’ll definitely be back to try their maki, hand rolls, and more nigiri—can’t wait to return.
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Cindy Nguyenvia Google Everything we had was delicious! Ponzu yellowtail sashimi tastes clean and fresh. My favorite dish was the peking duck sizzling rice. Eggplant tempura is a must try.
The miso butter cake was my favorite dessert. With the cold ice cream on top with the warm cake= heaven. If you’re a chocolate fan, the mochi fudge brownie is amazing also!
Drinks are tasty. I had the margarita which comes in a takeout box! and the boots with the fur. YUM~
Can’t wait to be back to try more
Oh and the service is great!
