T
Taquitos
Taquitos: Belfast's go-to for bold Mexican flavors and friendly, entertaining service.
4.8
Mexican
$$
Taquitos: Belfast's go-to for bold Mexican flavors and friendly, entertaining service.
Taquitos, a Mexican restaurant on Donegall Quay in Belfast, wins praise for unbelievably tasty tacos, burritos, and crispy chips. Diners describe friendly, entertaining service from the team behind the grill and notable flavors, including birria tacos and a standout secret sauce. Gluten-free options are available, making Taquitos a popular, welcoming stop for authentic Mexican street food.
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Handmade tacos with fillings like birria, chicken, and beef, served with fresh toppings and secret sauces.
Hearty burritos and crispy nachos loaded with cheese, meats, and house-made salsas for a satisfying meal.
All menu items are gluten-free, ensuring safe and delicious dining for everyone with dietary needs.
Enjoy a casual, vibrant setting with friendly service and stories about our Mexican-inspired recipes.
Available for private events and catering, bringing our flavorful Mexican dishes to your special occasions.
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Overall rating
Lucy Stacey
Had their chicken abodo and chorizo tacos and a taco chip at the love your food show and it was extremely overpriced for the amount of food. £38!! Both the chicken and the chorizo tacos probably had a spoon full of of meat in each tortilla and cost £13 for 2 tacos. Terrible value for money. The taco chip was a bit more substantial. The flavour was great but unfortunately the portions and price voyaging probably for an event was a huge let down :(
Richard McKnight
Was lucky enough to meet the guys at the love your food show yesterday. I had a taco chip and my wife had the soft shell tacos. Both were delicious! Loved every mouthful and we will definitely be making our way to their usual Belfast location to sample the rest of the menu. The lads were great craic and really welcoming. Thanks for a lovely lunch! 😋😋
David Cooper
Fun staff, great food. Great to see them at Love your food!
Donald Gray
Colin Gilmore
Great lad great crack and very helpful and food was class
Ryan McShane
