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The Boys’ Deli
Fresh, hearty sandwiches made with love in the heart of San Francisco.
4(5 reviews)
catering
$
Fresh, hearty sandwiches made with love in the heart of San Francisco.
The Boys’ Deli is a beloved San Francisco sandwich shop on Polk Street, known for its high-quality, generously portioned sandwiches. We use fresh ingredients, including Boudin sourdough and Dutch crunch bread, to craft unique creations like the Chicken Garlic Bacon Avocado and Pastrami on Dutch Crunch. With a 4.5-star rating from over 279 reviews, we offer a budget-friendly, delicious meal for locals and visitors alike. Whether you're grabbing a quick bite or a hearty feast, our friendly service and rotating specials ensure a memorable experience.
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Handcrafted sandwiches like the Spartacus and Sanfranpycho, made with fresh bread and premium ingredients.
Build your own sandwich with choices of bread, meats, cheeses, and toppings to suit your taste.
Quick and convenient takeout options, perfect for on-the-go dining in San Francisco.
Seasonal and unique sandwich offerings that change regularly to keep the menu exciting.
Affordable combos including sandwiches, drinks, and chips for a complete meal experience.
Yoooo; great spot for the first time being there, but the first impression is definitely still making its self comfortable for me and my girl at 4am. 😭 we ordered the sandlot and escape from alcatraz and I have to say, we were blown away as far as the quality of taste, the portion and to get 2 sandwiches, 2 drinks & chips for $50 in SF is alright with me! I even referred & promoted to Ig for you guys! But again, this was the only meal of the day, so I have to mark you guys guilty as charged on behalf of me and my lady. 🥲
I loved this place. I tried it for the first time today and it was amazing. I got the Chicken Garlic Bacon Avocado and my husband got the Spartacus Sandwich both on a sourdough roll and we’ll be back for sure. I saw Tri Tippin Sandwich was also popular and want to try that. Get experience!!
Good sandwich shop, had to wait a bit to get the food. We ordered the sanfranpycho and the sandlot, one with the Dutch crunch and the other on sourdough. The sanfranpycho was amazing, the layers were so good, very solid sandwich. The sandlot was a let down, besides some sparse chicken, it’s paper thin meat, barely any meat at all. I wonder if they forgot to put meat inside, just a bunch of toppings. Overall it’s a good sandwich, it’s hot and fresh but I don’t think I would be back since there’s a lack of protein.
If you love a great sandwich, you’ve got to try the pastrami on Dutch crunch bread. The pastrami is super tasty and tender, and the Dutch crunch bread adds the perfect crunch. It’s a simple but amazing combination that I highly recommend!
Hands down the best sandwiches in the city and I ll stand on that! The quality of the fresh bread from Boudins and the amount of unique sandwiches on the menu helps them stand out. I love the rotisserie chicken and the rotating specials. Prices range from 13 to 16 dollars but they’re big portions. The guys behind the counter are nice, don’t listen to the awkward encounters in previous comments below. Highly recommend trying if you’re ever on Polk.
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