Jenny Fauteck
We had Crazy Caterer cater part of our wedding in September in Morrison, CO at the Cliff House Lodge. We had an American/Indian fusion wedding and wanted to provide guests with both Indian and American food options. Kim was great to work with and helped me build the perfect menu for our buffet. We served the pot roast, chicken pot pie, a salad and bread. I might be missing something. Kim and her staff also were extremely gracious with helping the venue staff in cutting and serving our wedding cake to guests. To my surprise, my guests were excited to try the Indian food, and we ended up with a ton of leftover food from the Crazy Caterer. It was awesome to be able to take that to our event the next day, which was a music festival in the mountains. The guests raved about the food! We would definitely recommend them for your next event. No complaints!






