Barbara Ayala
The Hayden was such a cozy and welcoming dinner spot. Dariel, our waitress, was fantastic. I started with a refreshing paloma and enjoyed the soup of the day—delicious roast beef stew with rice. I opted for the Ted Danson sandwich, while my husband chose the hearty meatloaf with chicken noodle soup. To finish our meal on a sweet note, we shared a heavenly banana foster cheesecake with a peanut truffle twist—absolutely delicious!






