The Pink Door

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Alexandria Wenningervia Google

about 1 month ago

Excellent food, drinks, and service! We started with the oysters and drinks. The flavored ice that comes with the oysters was really good with them. I had the bee cocktail which was fantastic. For dinner my husband had the lasagna and I had the bolognese, both were so delicious! The waiter was attentive without being overbearing, perfect service. We would definitely come here again.

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Kevin Ka L Nganvia Google

about 1 month ago

🥘: 8.5/10. We took a friend from Japan to here and she loved it! We order clams and mussels, a clam pasta, and a fried mozzarella rice ball and a panini, and we finished our meal with a cheesecake! The fried mozzarella rice balls are so delicious, crispy on the outside, cheesy and creamy on the inside! The pasta and panini were all very nice as well! 🧑🏻‍🍳: 9/10: Our waitress Jeannie is very nice and she is so kind to us. She's always checking in with us with anything we need, very patient and polite. She answer each of our questions and it's willing to explain what's on the menu! Thanks to her, we had an outstanding dining experience! 📍: 8/10: Kind of low-key, no signs and just a Pink door as it's entrance! We were confused if we were even at the right place at first! But it is at the heart of Pike place market, easy to find! We got seated at the stage, and it was quite an experience! We love the decors, lighting, and the ambience! Very classic and filled with arts that add a Italian hint!

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Amber Walckervia Google

about 1 month ago

We celebrated my birthday at The Pink Door and it was absolute perfection. Service: Hands down - best service we've probably ever had. The timing and times our waitress stopped by was perfect. The other staff would take plates when they saw they were empty, and frequent water refills. Everyone was attentive, kind, and looked like they genuinely enjoy their job! Food: Incredible! We had two appetizers (oysters, cheese balls), two mains (bolognese and the special: scallops), and two desserts (cheesecake, chocolate cake). Everything was so delicious and perfectly priced. Drinks: They only have a few wine selections but they were perfect with our main dishes. Also, the dessert wines were excellent! And coffee was fresh and really flavorful! 10/10 will return! Recommend making reservations.

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Utah Carolvia Google

2 months ago

The views from the restaurant are spectacular. The service vibe is a bit strained, but adequate. My meal of meatballs was slightly better than the vegetarian lasagna, which was decent. My white Pinot grigio was the perfect crisp temperature. I was a bit underwhelmed given that two people recommended it to me.

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Pooja Chaudharyvia Google

4 months ago

TLDR; go for the dessert, drinks and appetizers (in that order) We came in for a late lunch on a weekday and were very surprised to see how busy they were. Food: between the two of us, we ordered 2 appetizers (mushroom crostini, arancini), 2 mains (eggplant penne, spaghetti and meatballs), a drink (pear mezcal) and 2 desserts (apple pie and flourless chocolate cake). I have to start by saying that the desserts are really what made my day - the cardamom ice cream is spectacular, the flourless cake is rich and but only mildly sweet, which makes it perfect! The mushroom crostini was super flavourful and the pear mezcal was delicious. The mains and arancini were decent but not something I’d order again especially given their price - just wasn’t quite worth it to me. Service: our waiter was really great and had good recommendations for us. Atmosphere: The space is very chic and the views of the bay from their second dining room are really lovely!