Tre Trattoria

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Analisa Laravia Google

28 days ago

We were seated right away as they were not busy for New Year’s Day. It seemed like their lunch menu was very limited, I’m not sure if that was because it was a holiday or if that’s their typical lunch menu. The bolognese was delicious, the gnocchi was a little too creamy. We wished we could have added some grilled chicken. The Cesar salad was very good and enough for two of us to share. I had a martini that was$1 less than my entree. We spent a total of $90 for two meals, Salad and a drink.

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Mel Johnsonvia Google

3 months ago

We visited Tre Trattoria for the first time to celebrate my Mom’s birthday. The ambience and atmosphere of the restaurant were incredible. Every food item we ordered was delicious! The golden beets were a favorite. My smoked Gouda white truffle pasta was so creamy and bursting with flavor. Our server Jade was so friendly and attentive, her recommendation really helped.

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Maria Garzavia Google

3 months ago

The service was friendly and impeccable; the staff treated us with respect. They offered delicious recommendations since it was our first time visiting. The atmosphere was exquisite, and it was interesting to listen to the conversations of the goal-oriented patrons around us.

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Jessica Garzavia Google

3 months ago

What a gorgeous little restaurant overlooking the Riverwalk paired with the best weather in San Antonio to date! The burrata and toast was absolutely delicious that between the four of us, we wiped the bowl clean. We had the off menu lasagna, gnocchi, bolognese, sun dried tomato pasta and Brussels sprouts. Everything was so good and flavorful. Walking around the area was nice as well with some historical sites nearby.

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Mariely Ortiz Gonzalezvia Google

5 months ago

I recently dined at Tre Tattoria with two friends, and the food itself was absolutely incredible. I ordered the gnocchi, we had the bolognese, and the other friend went with the smoked Gouda white truffle dish. We also shared the slow-roasted tomato caprese and the pulled-to-order mozzarella. Every single dish was rich, flavorful, and beautifully prepared. Truly some of the best Italian food I’ve had in San Antonio each plate felt intentional and indulgent. And let me tell you, as a New Jersey native, where Italian cuisine is one of the strongest in the east coast, Tre Tattoria is solid! I legit felt the emotions the team put into each and every single dish. The only drawbacks were with the service experience. We had an 8:30 reservation but weren’t seated until 9:00, which threw off our plans a bit, especially since we arrived in time but had some difficulty finding the location. It would have been appreciated if the grace period was applied more flexibly. It does feel shoulder to shoulder inside but when you are with the people you love, those things can be easily ignored! Thank you.