Tropisueno

Name: Tropisueno
Address: 75 Yerba Buena Lane, San Francisco, CA, 94103, US
Telephone: (415) 985-2264
Price range: $$
Rating: 4.2

Fresh Mexican flavor, garden patio vibes, and great value at Tropisueno.

4.2(5 reviews)

mexican

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About

Tropisueno is a vibrant Mexican restaurant and bar in San Francisco near the Moscone Center. Guests hail its fresh, made-from-scratch salsas, generous portions, and flavorful tacos like beef cheek and Baja tacos, plus standout margaritas. The outdoor garden adds charm, and many praise value for brunch or lunch, though service experiences vary.

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Location

75 Yerba Buena Ln, San Francisco, CA 94103, USA

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Information

75 Yerba Buena Lane

San Francisco, CA, 94103

(415) 985-2264 www.tropisueno.com/

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Services

Authentic Mexican Dining

Enjoy made-from-scratch dishes like tacos, enchiladas, and empanadas with fresh, flavorful ingredients.

Signature Cocktails & Margaritas

Sip on expertly crafted drinks, including our popular Duende margarita and other Mexican-inspired beverages.

Outdoor Garden Seating

Dine in our beautiful, vibrant garden setting, perfect for brunch, lunch, or a relaxing evening.

Vegan & Dietary Options

Customizable dishes, including vegan enchiladas with potatoes and tofu, to accommodate various dietary preferences.

Group & Walk-In Dining

No reservations needed for most visits; we welcome walk-ins and groups for casual, flavorful meals.

4.20 · 5 reviews

Overall rating

via Google

· 11 months ago

Great margaritas and vibe. Got the Baja tacos and they were delicious. Chips and salsa were great too. Seems like it's a very popular hole in the wall.

Yusi

via Google

· 11 months ago

This is amazing restaurant with some great drinks and food! The taqueria fight is my favorite. Any taco or Mexican dish is great ~ I had beef cheek taco and it melts in my mouth. highly recommended.

Josh Wolfrum

via Google

· 11 months ago

I wanted to love this place because of the location, price, and existing reviews. But I must say the shoddy service outweighed the food. Upon entering someone immediately asked if I wanted a table for one. Yes please! They were gone for a minute before a man with dark curly hair pulled back in a ponytail and thick dark glasses asked me what I was waiting on. Excuse me? “What are you waiting on?” I told him someone was looking for a table for me. He said he didn’t know what I was told, but all he had was a table and a seat at the bar. Mind you the seat at the bar was right next to the trash. I said that a table was fine because that’s what the fella said earlier, and I was just waiting on him. He raised is voice. I DON’T KNOW WHO YOU SPOKE WITH. ALL I HAVE IS A TABLE AND SEAT AY THE BAR. Holy crap. I almost turned and walked out. I fearfully walked to my assigned table. The server was polite at first, but ultimately he seemed concerned with getting his tables wrapped up and collecting his tips I will say the food was PHENOMENAL! I got the tampiqueño and empanadas. Everything was so flavorful, colorful, and cooked to perfection. Every bite was a cacophony of flavors and kaleidoscope of plating. You can even get pinto or black beans if you are not a fan of refried beans (which I am not). I usually don’t eat beans and rice at Mexican restaurants for that fact, but these pinto beans and rice were fantastic. I was part of the clean plate club! I cannot recommend this place in full because of the lackluster service, but the food was absolutely top notch.

Naveed Farooqui

via Google

· 1 year ago

This place is a treasure in the heart of the city right next to Moscone Center. Despite its upscale location, the prices are surprisingly low. The outdoor section has a beautiful garden setting. And the food is delicious and fresh. Made from scratch salsas and generous serving sizes. One of my new favorites in the city for a modest but satisfying brunch or lunch. Highly recommend!

Ananya Mahesh

via Google

· 1 year ago

I was really looking forward to the place and lowkey disappointed! The drinks were amazing (11/10 recommend the Duende). I got the enchiladas (made vegan by using potatos and tofu). The flavors were too salty and needed more creamy/something. Vegan cheese or even avocado or guac would help! Not sure if I would go again. Service was good and our waiter made sure we were hydrated lol (ice water would’ve been nice too lol). He did bring us hot sauce! Didnt need a reservation and was able to walk in on a Sunday evening! Overall 6.5/10

El Mil Amores is a Mexican restaurant and breakfast spot at 2780 21st St in San Francisco. Diners praise bold flavors like the CDMX Plate, chilaquiles, enchiladas, and the concha French toast, plus cafe de olla. The bright, welcoming atmosphere and attentive staff make guests feel at home, though waits are common. The menu also features classic Mexican breakfast favorites and generous portions; liquor license is not yet available.

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