Authentic Scottish steak and seafood in a cozy Edinburgh setting.
Wildfire is a premier steak and seafood restaurant located in the heart of Edinburgh, offering a warm and intimate dining experience. Specializing in high-quality Angus steaks sourced from local butchers like John Gilmour and fresh seafood dishes such as sea bream and Cullen Skink, the restaurant prides itself on authentic Scottish flavors. With stone walls and a welcoming atmosphere, it caters to both locals and tourists seeking exceptional food and attentive, friendly service. Perfect for romantic dinners or group gatherings, Wildfire consistently earns rave reviews for its outstanding cuisine and cozy ambiance.
192 Rose St, Edinburgh EH2 4AZ, UK
Claim Wildfire to manage your storefront, respond to reviews, and receive customer leads.
Expertly cooked Angus steaks sourced from local Scottish butchers, served with seasonal sides.
A variety of seafood dishes, including perfectly cooked sea bream and traditional Cullen Skink soup.
Classic dishes like Haggis and local specialties that celebrate Scotland's culinary heritage.
Cozy yet spacious setting suitable for intimate dinners, family gatherings, or larger group bookings.
A selection of local beers, wines, and spirits to complement your meal in a warm atmosphere.
Overall rating
Handenur Batur
We feel so lucky to have found Wildfire during our trip to Edinburgh! The cozy atmosphere with its stone walls drew us in immediately. The food was simply amazing; the Angus steak (sourced from John Gilmour butchers) was cooked to perfection. For starters, the Haggis and the rich, delicious creamy soup (Cullen Skink) are a must-try. Service was very attentive. Highly recommended for anyone looking for authentic Scottish flavors!
Senior ward
Really difficult to review without sounding like a fake review. None of the pictures you see anywhere of the food here cant even get close to how outstanding it actually is. ALL the staff are extremely friendly, very attentive and show the Scottish hospitality at its best. The place itself is is cosy and intimate but is more than capable of hosting larger groups in comfort. By far the standout feature is the food, the steaks are OUTSTANDING, and the accompanying food is perfect. 10/10, 5 stars whichever way you score things Wildfire surpasses it.
Reuben Cheng
Had the most wonderful dinner in Edinburgh 😀 the service was lovely! Demonstrated the service oriented culture of Scotland 👍 The food were great in a marvellous environment. Would have been the frequent go to place for dinner if we live in Edinburgh 😉
Sili Si
Highly recommended! We had a wonderful dinner at Wildfire — the skewer was delicious, the sea bream perfectly cooked, and the local beer really tasty. The atmosphere is warm and cosy, and the service extremely friendly. Definitely worth a visit!
Erik
A steak restaurant in a cozy setting serving Scottish beef and seafood. I arrived without reservation but was able to be seated. I had the Cullen skink to start, which is a traditional smoked haddock chowder style fish stew and was delighted by how good it was with the smoked fish flavour really coming through. For my main I had the 12oz Ribeye which is also served with a side salad. When it first arrived I was a little underwhelmed by appearance alone but that opinion would soon change. It was seasoned and cooked to a perfect medium rare and had an appropriate amount of fat and marbling. I have eaten my fair share of higher end steaks - usually dry-aged ribeye - and I have to admit that this was one of the best tasting steaks I've ever had. The dressing on the side salad was good as well, tasting like it was a raspberry and mustard cider vinaigrette. The service was polite, attentive but not overbearing. My expectations were not that high given that the restaurant is located on a strip that is a bit touristy and the pubs and restaurants presumably cater to visitors staying at nearby hotels, but my expectations were exceeded. I found both the food and the service to be excellent.
