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Wiley's downtown bistro
Cozy, generous American fare with fine-dining flair in Spokane.
4.4
american-traditional
$$$
Cozy, generous American fare with fine-dining flair in Spokane.
Wiley's downtown bistro is an American fine-dining restaurant in Spokane, WA, located at 421 W Main Ave Ste 104. It serves savory, generously portioned dishes in a cozy atmosphere. Reviews highlight knowledgeable, friendly service, a chef who engages with guests and accommodates allergies, and a varied menu—from prawns and beet salad to braised short ribs and ravioli. Wine selections complement the experience.
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Enjoy generous portions of savory dishes like braised short ribs, beet salad, and signature Love Buns in a cozy atmosphere.
Indulge in chef-curated specials with premium ingredients, including crab-covered salmon and Beef Wellington, expertly presented.
No official kids menu, but we happily prepare grilled cheese, hamburgers, or quesadillas upon request for young diners.
Our chef provides personalized consultations and menu adjustments to cater to various dietary needs and allergies.
Savor decadent treats like Mud Pie with coffee ice cream and Aztec fudge, or classic crème brûlée with a caramel top.
Complement your meal with a curated selection of wines and creative cocktails recommended by our knowledgeable staff.
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Overall rating
Spokane Food
Dinner at Wiley’s Bistro is rich, savory comfort food done right, with generous portions, familiar favorites, and a menu worth lingering over. Friendly service, cozy atmosphere 📍 Wiley’s Bistro 421 W Main Ave, Ste 104 Spokane 🍽️ What We Ordered: • Love Bun must order every single time. Spicy heat, crunchy bread, cheesy goodness… my favorite. • Prawns are exactly what you’d expect. • Smoked Mozzarella Baguette savory, garlicky, dip-happy bread vibes. • Beet Salad is a full 10/10. Fresh, balanced, and memorable. • Wedge Salad is classic and satisfying. • Ravioli Entrée no portobello; subbed with cheese ravioli, and it worked beautifully. Creamy, peppery, parmesan goodness. • Braised Short Ribs fork-tender, rich, drenched in a delicious wine gravy. • Mud Pie coffee ice cream vibes with Aztec fudge, cookie crumble, chocolate, and whipped cream. 👧🧒 Kid-friendly note: No official kids menu, but they’re happy to whip up a grilled cheese, hamburger, or quesadilla if needed.
Amber Nichols
Honestly was amazing. Our table had a variety of allergies and chef was very accommodating and even came out and talked 1on1 with me directly. He was so sweet and understanding. What an awesome experience and a great place to eat and to be. Thank you chef and wileys for such and amazing experience!
Ken Lieu
In my honest opinion, the food was average and nothing to get excited about. My wife had the crab covered salmon that was overly seasoned and overdone. The short rib was a little too lean for my liking. My son had the Beef Wellington . He had it medium rare and it was a little on the chewy side. Just average tasting food. I would not go back solely because of the quality to price ratio.
Viki
Great meal. Knowledgeable and friendly server who sold us on the main specials. Very good cooking and presentation. I bet anything on the menu would be super here. We also enjoyed the wine.
Ebonie S
I have to come back here for an actual meal. Now all I experienced was light apps n drinks but they didn't disappoint. I had the prawn cocktail, crispy Brussels, n mozzarella bread. Can't remember the drink names but they were good. But a must try is the creme brulee. It was amazing. The top was nice n hard n made tha glass cracking sound even u take the first bite. The middle was smooth creamy and cold. Combo that with the warm Carmel on top...omg! Almost forgot the mudpie was good too.
