Daidee Ibarra
On December 24th, we went to this wonderful restaurant in downtown Louisville, and I truly regret not writing this review sooner because the food and the experience were absolutely incredible. The fried calamari was wonderfully crispy, and it was clear that all the food was fresh; the salad and the lasagna were amazing. I had pork chops, and for dessert, we shared a panettone that was absolutely heavenly. The customer service from our waitress was wonderful, and we had the pleasure of meeting the restaurant manager, Mr. Parnica, who was incredibly attentive and treated us with admirable courtesy. He told us about how all the food is prepared like they do in Italy using his Nona’s recipes and I must say that our experience was unique everything reminded us Italy. It's one of the best restaurants I've been to in Louisville so far, and I highly recommend it to anyone who wants to go. The food and the experience were simply wonderful. Thank you Niko for making our Christmas Eve unforgettable.






