CS
Copper Shark
Elevated dining with a warm, community-focused atmosphere in Baltimore.
5(5 reviews)
$$
restaurant
gastropubs
breakfast-and-brunch
Enjoy expertly crafted dishes like wagyu tartar and New York strip in an intimate, upscale setting with knowledgeable servers.
Savor creative cocktails, non-alcoholic drinks, and a curated whiskey selection during daily happy hour specials.
Relax in our outdoor area featuring cozy seating around a fire pit, ideal for social gatherings or romantic evenings.
Experience talented local musicians performing regularly, enhancing the vibrant ambiance of your meal.
Host special occasions with intimate seating and personalized service for anniversaries, celebrations, or group dinners.
Customize menu items like blackberry salad to meet vegan and other dietary needs with flavorful alternatives.
Elevated dining with a warm, community-focused atmosphere in Baltimore.
No photos available
Copper Shark is a premier restaurant in Baltimore offering a sophisticated yet welcoming dining experience. Known for its creative, flavorful dishes like zaatar grilled lamb, crispy fried burrata, and honey roasted duck breast, we cater to diverse tastes with vegan options and a top-notch whiskey selection. Enjoy happy hour, outdoor seating with a fire pit, live music, and attentive service perfect for date nights, anniversaries, or casual gatherings. Our commitment to quality food, fair pricing, and building community relationships makes every visit memorable.
My wife and I celebrated 35 years of marriage with dinner. We were greeted with a warm invitation by the hostess. Tina was amazing. She was the best. She made great suggestions for dinner. Tina. was very attentive throughout our dinning experience. I had a fresh Caesar Salad and we had a shareable dish of Brussels Sprouts with Pork Belly. (oh my goodness!) My wife had the Roasted Butternut Crab Soup (amazing, rich & creamy and very flavorful), Honey Roasted Duck Breast with Parsnip puree, carrot pave, & parsnip crisps (the duck breast was succulent, rich color & perfect contrast between crispy and juicy). I had 14oz New York Strip with crispy fingerling potatoes, grilled broccolini & CS steak sauce. (great sear, tender, juicy, rich flavor). The CS sauce was an added flavorful spicy bonus. The entire meal was amazing. For dessert we had Warm Apple Cinnamon Bread Pudding, (made fresh every day, melted ) We ended our night there with a great conversation with the Manager Carlos. He inquired about our experience and our conversation grew from there. We talked about Copper & Shark's history, his commitment to preparing and serving great food and providing excellent service to everyone; Family, community and building relationships. His passion what he does and his love for family and deep desire to enrich the community is expressed in the atmosphere of Copper & Shark. On our list of doing 35 new things, this was an extremely great place to start. I hope that when you go, you'll treasure your experience as we do. You'll walk away with new bold, explosive taste on your palate, an appreciation for a warm atmosphere and perhaps an extension of your family. "Come and dine, you'll be welcomed!"
My boyfriend and I had dinner here for our anniversary and it was a lovely experience! Our server was fantastic and the atmosphere is really nice for date night. The food was delicious and the cocktails were great. The manager even came over to chat with us and check in. It was clear that the people working at Copper Shark care about quality food and providing a great experience for folks dining in. We will definitely be back, thank you!
I HATE WRITING THIS REVIEW! I want this place all to myself but since I cant go everday please go too! The food is SOOOO good, I mean everything is amazing. Over 3 visits we have had the beets, cauliflower, tuna tartar, wagyu tartar, duck bolognaise, roasted carrots, whipped ricotta, and bbq pork belly. I just dont get how they do all of these so well. Baltimore has a few great restaurants but this is probably the top for the value (great portions, fair prices). And the whiskey selection is top notch and priced very fair as well. Bartender was super friendly and knowledable as well. Please leave my wife and I seat at the bar if you go....
We are from out of town visiting and came here for dinner and had a wonderful experience. They seated us when it was still close to closing hours, everyone was so friendly and attentive, and the food and atmosphere were perfect. The one thing I thought was odd was that I was charged extra for a sugar rim. I’ve never had a place do that before and it comes off a little tacky, it doesn’t affect my overall experience though and we would definitely return.
THE COPPER SHARK: The food, the experience and the ambiance were amazing!!!!! The Copper Shark offers happy hour, outdoor seating with a fire pit, live music from talented musicians and intimate seating for those wanting privacy. Our waitress was very knowledgeable about the items on the menu and offered great recommendations for our party. I forget the waitress name, but she was responsible for hosting our dinner event. For starters, we tried the house bread service and the crispy fried burrata, which were both delicious! For drinks, we ordered the Floridan beer and the Trinidad sour (non-alcoholic), both of the drinks were good! I would’ve opted to order another drink, as they offered more non-alcoholic drinks on the menu. Now, let’s talk about the food! We ordered the blackberry salad and omitted a few ingredients to accommodate the vegan dietary restriction. I loved the portion size of the salad, which was full. The succotash was flavorful and tasty and it turned out to be a good pairing item with the blackberry salad. The zaatar grilled lamb duo was delicious and fully cooked (upon request). The pairing sides and condiments that came with the lamb were great compliments. The house fries were a tasty classic, paired with the ketchup provided. Overall, my first time visit to The Copper Shark definitely exceeded my expectations and I would most certainly recommend this establishment.
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