Handcrafted pizzas baked in a traditional wood oven with fresh toppings and creative combinations.
Rotating taps featuring 20 local and craft beers, offering a diverse range of flavors.
Creative drinks like the Apple Cinnamon Sangria and Blackberry Bourbon Sour, updated with the seasons.
Convenient options for enjoying our food at home, with quick and accurate order fulfillment.
Perfect for events and large groups, with reliable service for 7-10+ orders.
Comfortable seating in booths, tables, and bar areas with a welcoming, upscale atmosphere.
Stopped in for the first time & had a great experience! Atmosphere was great - a little upscale but still comfortable, not so big that it feels crowded. Staff was friendly & helpful, and the food/drinks were great! We got a pizza with pesto, fresh basil, tomato & mushroom. Their fall/seasonal drink, the Apple Cinnamon Sangria, and Tiramisu - all were delicious!! Will definitely go back if I'm in the area & recommend to others :)
I stopped in for an evening snack and greatly enjoyed my visit. The food was good, the beer selection was excellent, everyone there was friendly, and the bartender was awesome.
This place is wonderful! I have dined in a few times and the staff is always attentive, the food quick, and the atmosphere welcoming. The buffalo chicken pizza is a favorite of mine, but you also can't go wrong with their meatball sub! Primarily though, I tap on Elliots as the main lunch spot for volunteers that I coordinate in Newark. I'll call with between 7 and 10 orders (right around lunch time) and the wait is typically minimal. The orders are always fresh and correct and the wonderful ladies behind the bar help me to my car all the time! Absolutely recommend checking out this gem, or their other locations!
Delicious wood oven 🍕 We tried, and thoroughly enjoyed, the Roasted Red pepper, arugula and goat cheese salad and a red pepper goat cheese pie. Everything being served looked yummy! I almost forgot the wide local beer selection. Our server was excellent.
Our waitress did not stop the whole night. She was so busy but was awesome! The summer cocktails they have taste incredible! The blackberry bourbon sour is my favorite! They have 20 beer taps so plenty to choose from. The portabella mushrooms are the perfect appetizer and the horseradish dip is so flavorful. The wood fire pizza is delicious too. I tried the protein stir fry with chicken and it was good but I think the pizza is my favorite. The unisex bathrooms are handicap accessible and also have changing tables in them. The building is so cute and right in downtown Newark. Ole entry of seating at the bar as well as tables and booths. Definitely coming back!

Artisanal wood-fired pizzas, craft beers, and a warm, welcoming atmosphere in downtown Newark.
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Elliot's Wood Fired Kitchen & Tap is a beloved local eatery in downtown Newark, specializing in delicious wood-fired pizzas, creative salads, and hearty sandwiches. We pride ourselves on using high-quality ingredients and a traditional wood oven to craft flavorful dishes that keep our guests coming back. With 20 rotating taps featuring local and craft beers, a selection of seasonal cocktails, and a friendly, attentive staff, we offer a perfect spot for casual dining, family meals, or a night out with friends. Our welcoming atmosphere combines upscale comfort with a relaxed vibe, making every visit memorable.
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