Elmer's Kitchen (Boise, ID)

Hemlock Boise is a refined Boise restaurant offering steakhouse fare and attentive service in a stunning, classy setting. Located at 500 S Capitol Blvd, it earns praise for an elite wine selection served in Riedel glasses, a standout happy hour, and table-side touches like a potato bar. Valet parking and prompt service help guests feel welcomed from start to finish.

Walkin Takos is a Boise mobile eatery known for bold flavors and generous portions. Reviews highlight baked potatoes, Doritos walking tacos, churros with caramel, and bowls with fries, chicken, and fresh vegetables. The friendly staff and great value are common themes, and social media posts share daily locations, helping diners find the truck and enjoy a quick, satisfying meal.

Moon's Kitchen Cafe is a Boise breakfast spot at 800 W Main St Ste 230, offering fresh, scratch-made meals. Guests note there are no reservations and a predictable wait, with some tables overlooking 8th Street for people-watching. The decor is playful and kitschy, and staff are praised for friendly service. Reviews highlight quality ingredients, like fresh jam and well-prepared favorites.

Stardust offers a welcoming, retro-inspired dining scene in Boise, blending brunch favorites with comforting classics. The menu includes Griddled Banana Bread, Brioche French Toast, Fried Egg Biscuit Sandwich, and Lobster Benedict, with generous portions. Guests praise genuine, attentive service and a warm, mid-century ambiance that makes mornings feel relaxed and inviting.

Percy, a Boise restaurant, delivers chef-driven cuisine with house-made ingredients and a lively bar. Guests praise attentive staff and thoughtful touches, like handwritten anniversary notes, along with standout dishes such as sourdough focaccia, the forbidden rice bowl with seared ahi, steak frites, and lamb shank, plus inventive cocktails and desserts like Basque Pumpkin Cheesecake. The cool space features booth seating and kitchen views on Broad St; reservations are recommended on weekends.

Corso Italian Steak in Boise offers a diverse menu spotlighting well-priced steaks and seafood, with favorites like a ribeye with gorgonzola sauce, seabass with risotto, and pistachio pesto sauce. Guests praise attentive service, warm rosemary bread, and desserts such as coconut cake. The bar area and the 50s vibe, plus a real-size happy hour, create a welcoming dining experience.