Fogo de Chão Brazilian Steakhouse

Name: Fogo de Chão Brazilian Steakhouse
Address: 5633 Bay Street, Emeryville, CA, 94608, US
Telephone: (510) 955-1112
Price range: $$$
Rating: 3.8

Emeryville's Fogo de Chão: generous cuts, warm service, and the Brazilian churrasco experience.

3.8(5 reviews)

brazilian

$$$

Directions Call Website

About

Fogo de Chão Brazilian Steakhouse in Emeryville (5633 Bay St) delivers a traditional churrasco experience with generous portions and table-side carving. Reviews highlight friendly, attentive staff—Sofia, Scarlet, John Bo, Jaydin, and Adrian—and a loyalty program with rewards like lobster and shrimp. The Market Table offers a wide array of salads and sides, while some nights note slower service or variable meat flavor.

Photos

1 / 1

Location

5633 Bay St, Emeryville, CA 94608, USA

Get directions

Information

5633 Bay Street

Emeryville, CA, 94608

(510) 955-1112 fogodechao.com/location/emeryville/

Is this your business?

Claim Fogo de Chão Brazilian Steakhouse to manage your storefront, respond to reviews, and receive customer leads.

Services

Full Churrasco Experience

Tableside carving of premium meats including Beef Rib, Saucy Chicken Legs, and more, served continuously by gaucho chefs.

Market Table

All-you-can-eat buffet with seasonal salads, fresh vegetables, cured meats, and other gourmet dishes.

Special Events & Celebrations

Customized dining packages for birthdays, anniversaries, and large gatherings with dedicated event planning assistance.

Loyalty Program

Rewards program offering exclusive perks, discounts, and special dishes like lobster and shrimp for members.

Catering Services

Off-site catering for corporate events and private parties, bringing the Brazilian steakhouse experience to your location.

3.80 · 5 reviews

Overall rating

3 Daoist

via Google

· 9 months ago

Pretty typical experience for a Brazilian steakhouse. Service was fairly good with some pleasant interactions. The main thing holding this experience back for us was just that the meats weren't especially flavorful. Maybe someone complained at some point about something being too spicy or too salty and they over compensated by making everything too bland. Who can say. Still basically enjoyed our meal but for the money it would have been nice to have more flavor.

Aaron Starr

via Google

· 10 months ago

I love this place so much! The staff are super nice, the food is great and the portions are so generous. Personal favorites are the Queijo Assado, Beef Rib, and Saucy Chicken Legs. If you sign up for their loyalty program, you can get awesome rewards like this lobster and shrimp dish 😋

Alice Hou

via Google

· 10 months ago

We had a reservation to celebrate a birthday, and this was our first time trying Fogo de Chao at the East Bay location. Unfortunately, it turned out to be a disappointing experience when compared to the Fogo in SF. Check-in was quick, but once we were seated, we ordered drinks from our server, and they never arrived. The food was overly salty, and the chefs were slow with the tableside carvings. At certain points, we didn't see any staff serving meat at all. The Market Table was decent and offered a wide selection of seasonal salads, fresh veggies, cured meats, and other dishes. Aside from that, our server never checked in with us, and we didn't see her again for the rest of the evening. When it was time to request the bill, we waited 40 minutes, and no one came. Eventually, we had to walk to the reception desk at the front and ask the staff there to bring our check. It's unbelievable to want to pay and have absolutely no one assisting you.

Rasheedah yenii

via Google

· 1 year ago

⭐️⭐️⭐️⭐️⭐️ We love this restaurant and the lovely staff our server, Sofia was an absolute joy! She greeted us with a radiant smile and such a positive energy that lasted the entire evening. She was incredibly patient, attentive, and quick to help with anything we needed from answering questions to handling requests with ease. Her amazing service truly made our night special, and we can’t wait to come back soon.

Netia Williams

via Google

· 1 year ago

I celebrated my dad’s 70th birthday at Fogo de Chao in Emeryville. Everyone went above and beyond for our large gathering. Scarlet answered all of my questions to plan the event. The manager on duty that night John Bo accommodated me with any changes I made to the reservation and I was able to drop off cakes and balloons. And last but not least JAYDIN & Adrian were our servers who wrapped up the whole experience with a SLAM Dunk! They didn’t miss anything and were just cool and smooth!

Earthbar on Chestnut St in San Francisco serves juice, acai bowls, and healthy bites with a focus on freshness and quality. Customers praise crafted drinks, boosters like ginseng and reishi, and clean, tasty options. The menu hints at paleo and gluten-free foods and a selection of bowls, with friendly staff and a welcoming atmosphere.

Directions Call