Harris' Restaurant - The San Francisco Steakhouse: classic SF steakhouse flavor, superb service, timeless ambiance.
Located at 2100 Van Ness Ave, Harris' Restaurant - The San Francisco Steakhouse offers a classic San Francisco dining experience. An iconic San Francisco restaurant, it is praised for superb, accommodating service and a spacious, elegant interior with old-SF steakhouse charm. The menu features ribeye and prime rib cooked to perfection, a Black Manhattan, live music in the lounge, and desserts such as complimentary mousse.
2100 Van Ness Ave, San Francisco, CA 94109, USA
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Enjoy expertly cooked steaks like porterhouse, ribeye, and prime rib, sourced from quality cuts and served with classic sides.
Sip craft cocktails, scotch, and wines in our elegant lounge, often featuring live music for a vibrant atmosphere.
Host special occasions, birthdays, or corporate events in our spacious, classy setting with accommodating staff and customized menus.
Indulge in beautifully presented desserts, onion rings, and salads to complement your meal with sweet and savory options.
Arrange for off-site catering or group reservations, ideal for celebrations and business gatherings in San Francisco.
Overall rating
CHRIS DANTIS
My first experience in this restaurant managing a small event was very pleasant. The staff was very accommodating, the ambiance was great, the food was great and it's spacious and beautiful inside with an old San Francisco Steakhouse that makes it more classy and classic. I would definitely go back there and I even recommended this restaurant to be included in our "go back" list for future events in the city.
S. Med
The food and dining experience is unforgettable! Love sitting in the lounge listening to live music and eating amazing food! Bone in ribeye medium rare Plus extra chard is the only way to go! Your welcome!
Luna Salaver
Harris is an iconic San Francisco restaurant. Last time I was there was in the 80's! We ordered the onion rings for an appetizer, the rings were huge and crunchy without being oily. We had the ribeye and the prime rib, both were cooked to perfection. We tried the black Manhattan--what a tasty cocktail!
Yunah Hahn
Service was phenomenal Food was okay Dessert was pretty Our spinach salad had too many overcooked bacon. It’s nice to have crunchy and salty bacon bits but it’s way too much. Spinach salad was the best part of our dinner but it wasn’t something extraordinary special. In terms of steak, we expected bit more from the $100 porterhouse steak. Shared it with my husband. It seems big but subtracting the bone, it’s about 800g, good amount for two. Our steak was tad dry. We got potato gratin and asparagus for the sides. Both were good but nothing extraordinary. All in all it was a good meal but not a memorable steak. Dessert looked so pretty I wanted to get it as soon as walked in and saw it on others table. However, it was an okay dessert nothing amazing. The best thing on the cake was the strawberry. Perhaps if passion fruit sauce had more flavor, it could’ve been very tasty. Instead of more cream on top, they could’ve topped it with icecream or a sorbet. It seemed as if something was missing.
Mark Misoshnik
Had an exceptional time here! We’re not big spenders but we decided to splurge for my birthday and it was so worth it. The service was superb, the food was perfect, and my server helped me pick out a scotch. They even brought me a delicious complimentary mousse!
