LongHorn Steakhouse

The Spudder in Tulsa features steakhouse staples and a bar vibe with oil-themed décor drawn from oil-field tools and hardware. Guests note friendly, attentive service and meals that begin with rolls in a metal lunch pail, plus soup and salad. Signature bone-in ribeye and filet are cooked to perfection, with the 22oz Gusher a standout. Clean, welcoming, accommodating.

Mahogany Prime Steakhouse, located at 4840 E 61st St, Tulsa, is a Tulsa steakhouse praised for tableside carving and steaks cooked to perfection. Guests cite exceptional, attentive service and knowledgeable staff like Larry and Malarie. The menu features ribeye, prime ribeye, lobster cargot, and classic sides, making it ideal for anniversaries and celebrations.

Saltgrass Steak House in Tulsa blends country-charm ambience with a popular bar scene and a broad steak, seafood and American menu. Guests praise attentive service, flavorful entrees, fresh salads, and warm bread served with butter. While some note pricing, many return to celebrate special occasions in a welcoming, classy-casual setting.

Jimmy's Chophouse in Tulsa offers a welcoming steakhouse experience with a cozy atmosphere and attentive staff. Guests praise flavorful steaks and seafood, such as prime rib and salmon, and favorites like whipped mashed potatoes. Reviews note thoughtful touches—birthday celebrations, complimentary champagne toast, and appreciative service from team members like Ben—making it a strong pick for anniversaries and special occasions.

PRHYME: Downtown Steakhouse in Tulsa delivers refined steakhouse and event-venue dining at 111 N Main St. Guests describe an intimate, white-tablecloth setting with swing/big-band atmosphere. Signature menu includes a 16 oz ribeye with bleu cheese, cooked medium-rare, wedge salad, and a complimentary birthday dessert. Reviews highlight attentive service, wine pairings, and Monday happy-hour specials.