Jim Madaleno
Had a $100 gift certificate so my wife and I thought we give it a try. Sat at the bar and the bartender/server was extremely helpful in explaining the dishes and suggesting a couple entrees based on our explanation of pastas we liked. While the prices seemed a little steep, once the food got to us we could see why. Blue Point oysters for an appetizer were phenomenal. A white cocktail sauce vs the traditional red was unbelievable. We split a pasta entree. The homemade pasta taste was easily evident as to it’s freshness. Drink prices were typical of fine dining restaurants. I would go there again without a doubt. Because it’s in the Fayette Mall, it’s a little hectic finding parking close, but was well worth the adventure! Recommend it highly and easily comparable to one of our favorite places, Guisseppi’s!






