Premium cuts like rump cap, cooked to perfection and served with gourmet sides.
Extensive list of fine wines and crafted cocktails to complement your meal.
Accommodating work parties, birthdays, and special occasions with tailored service.
Sampler options featuring various steak cuts for a diverse culinary experience.
Indulgent desserts like sundaes and unique pairings such as chocolate with bacon chips.
Staff were extremely accommodating & attentive... steak was exceptional. Sides were generous & our shared 'Sundae' for dessert was great. Happy to recommend...
What a wonderful night we had at this establishment for a work Christmas party. We had an absolute blast 💥. The service right from the moment we sat down was on point and up until we finished our last drinks. A special shout out to Michael. You were fabulous. We enjoyed your company and you made our night so much fun. The food was delicious. Steaks 🥩 to die for. Absolutely recommend the steaks. Will definitely come back again.
Great steak restaurant inside a colonial style building. Excellent service and the steaks were great, decor was modern but classy and plenty of seating options inside and on the deck. The sides were huge servings and the salad with pear was particularly good. Only nitpicks would be that both steaks seemed to come medium rather than the medium rare that was ordered, and the pasta in the mac and cheese was a little al dente. But overall great and will come back when we are next in town.
I am a Korean who travels to Brisbane, Gold Coast, Byron Bay, Melbourne, and Sydney. I'm currently traveling to Melbourne It was the best restaurant in Australia so far. MooMoo on the Gold Coast restaurant just eats food. But here, the terrace atmosphere and views are art. Also, the staff's service makes you feel good throughout the meal. Thank you to the female employee who was in charge of our table. The taste of scallops melting in the mouth was the best. Signature sounds delicious, but I recommend you try a Beef Tasting plate. Steak and wine from the night view will make for a miraculous day. Lastly, cigars are recommended for dessert. The encounter between chocolate and bacon chips is an art.
We returned to Moo Moo to celebrate my husband’s birthday — his restaurant of choice year after year — and once again, it did not disappoint. We started with the croquettes and beef tartare, both absolutely delicious and beautifully presented. The signature rump cap to share was cooked to perfection, full of flavour and melt-in-your-mouth tender. The sides were excellent, and the cocktail and wine list is as impressive as ever — something for every taste and mood. From the moment we walked in, the service was warm, professional and attentive without being intrusive. It’s this consistent quality, both in the kitchen and on the floor, that keeps bringing us back. Thank you to the team at Moo Moo for another memorable meal!

Where premium steaks meet fine wines in Brisbane's historic heart.
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Moo Moo The Wine Bar and Grill offers an upscale dining experience in Brisbane's iconic Port Office Building, blending colonial charm with modern elegance. Specializing in expertly grilled steaks, complemented by an extensive wine and cocktail list, we provide exceptional service in a sophisticated atmosphere with indoor and terrace seating. Perfect for celebrations, business dinners, or romantic nights out, our commitment to quality and memorable moments keeps guests returning.
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