jonnyrocket
Had dinner here for the first time several months ago and it was absolutely delicious! Brought a friend this time and really bragged on the place only to be severely disappointed. The service was great and of course the atmosphere is fun with the western theme and the tie cutting thing. What really landed flat this time were the dry, thin, chewy ribeye steaks. Enjoying ribeye steaks is a guilty pleasure for us. We love how juicy and savory each bite can be as it melts in our mouths. The only thing melting during this visit was our expectation of a delicious meal. We've never had a ribeye that was this chewy and lacking in flavor. We waited several weeks to write this review because we didn't want it to be reactionary and overly negative. Our last visit was positive and there are tons of five star reviews so we're going to chalk this up to just a bad luck day at Pinnacle Peak steakhouse. FYI-The beans are bland, the bread so so and you have to pay extra for a baked potato.






