
Pure Bliss Baking: Long-fermented sourdough and clean ingredients for gut-friendly, delicious bites.
Pure Bliss Baking, located at 201 N Orchard St in Boise, is a local bakery known for long-fermented sourdough that’s easy on the gut. Reviews praise bread, cookies, cupcakes and seasonal treats made with ingredients that avoid seed oils, artificial colors, and flavorings, focusing on grass-fed, pastured, and nitrate-free products. Saturday sourdough pizza is a popular treat.
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Handcrafted sourdough loaves using traditional methods for easy digestion and rich flavor.
Freshly made cookies, cupcakes, and pastries like cinnamon rolls and snickerdoodles, featuring rotating seasonal flavors.
Baked goods designed for those with gluten sensitivities, using pure ingredients to minimize stomach discomfort.
Weekly special sourdough pizza available on Saturdays, made with high-quality toppings and no artificial additives.
Tailored baked goods for special occasions, focusing on wholesome ingredients like grass-fed and nitrate-free options.
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Overall rating
John Park
Purest of ingredients. Nothing hurts my stomach from this bakery. Coming from a guy who eats a slice of pizza and has severe indigestion. Ty!
Michelle Buker
These were the best cinnamon rolls I've ever had. I also bought Salted Chocolate Chip cookies that were to die for. This place smelled amazing.. the second I walked in, I knew I was in the right place
Christy Ailman
Super cute small bakery. Freshly made sourdough baked goods—bread, cookies, etc. The seasonal cookies are my favorite thing to look forward to!! Iced oatmeal raisin, snickerdoodle, etc
Jessica Owens
Pure Bliss is the absolute best for gluten sensitivity and people who care about the quality of their food. The sourdough is long fermented, making it easy on the gut. They also don't use seed oils, artificial colors, or flavoring. They focus on grass fed, pastured and nitrate-free. The bread and goodes are delicious. Be sure to stop in on a Saturday and grab some homemade sourdough pizza. It is SO good!
Veronica Qualman
Wonderful local sourdough bakery!! Bread, cupcakes, cookies and so much more! Most items are made using long fermented digestible sourdough. Truly my favorite sourdough bread l, and I have tried a few throughout the valley. I would definitely recommend!!