Rare Steakhouse Uptown: Wagyu, wine, and a relaxed, moody dining experience.
Rare Steakhouse Uptown delivers refined steakhouse dining in Melbourne, paired with an impressive wine list and cocktails. Reviewers praise attentive, professional service and dishes from wagyu to scallops and oysters, plus crème brûlée. The setting is relaxed but moody, with a welcoming team that elevates every experience.
6/61 Little Collins St, Melbourne VIC 3000, Australia
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Expertly cooked steaks including wagyu, sirloin, t-bone, and eye fillet, prepared to your preference with rich, flavorful sauces.
An impressive wine list with expert recommendations and pairings to complement each course, from entrées to desserts.
Handcrafted cocktails like Blood Marys and a full bar in a relaxed, moody setting perfect for pre-dinner drinks or late nights.
Specialized service for events like NYE, Christmas, and private gatherings, with attentive staff and shareable dishes.
Multi-course meals featuring entrées like scallops and calamari, premium sides, and desserts such as crème brûlée.
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