Aisha K
The service and overall ambiance were excellent. I was really excited to dine here, and our waiter was kind, friendly, and attentive. Unfortunately, the food did not meet the expectations set by the restaurant’s reputation and pricing. The tomahawk steak was good, but it didn’t justify the $270 price tag—it felt like a fairly basic Wagyu preparation for the cost. The beef tartare was also underwhelming. I did enjoy the truffle fries, though I wish they were paired with a sauce that elevated the dish; the one provided was overly salty. As it was our anniversary, we were given a very large cotton candy, which felt more gimmicky than thoughtful. Additionally, there were no complimentary items like bread, soup, or chips, which are typically offered at restaurants in this price range. Overall, despite great service and atmosphere, the experience didn’t feel worth the money.






