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Sarah Lawsonvia Google

about 2 months ago

We went to Ryan's last night for a New Year's Eve dinner. It was our first visit there. The service, food, and atmosphere were all perfect. We were greeted and sat right away, we didn't have to wait for our server, and all of our courses came out perfectly timed. Maggie was our server, and she was excellent! For being completely booked up for the holiday, she took care of all of her tables with grace and gave us all individual and personalized attention. We will absolutely be back and would love to have Maggie again as our server! The food was delicious (if you like seafood and steaks, this is the place to go). Thank you to everyone there for a great first experience!

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Devan Smithwick Lowevia Google

3 months ago

I was underwhelmed. Service has went down hill. We are used to the prices and have been multiple times and know that they do not have a kids menu so ordered what was supposed to have been a small filet. On the receipt It was labeled as a small topper at $47 for literally 4 slices ( I will post the photo) and then of those slices cut up. My littlest even was surprised when they seen the steak and portion size. The baked potato was bigger. Disappointed and ridiculous. Service not really attentive, only smiled at the end when they brought check and thanked us for the night. We were there to celebrate my oldest”s Birthday. My steak however, which was the 14 oz Ribeye, was cooked to perfection and my oldest loved his wagu steak, as well as the wagu meatballs. They did get the seating request right and did give him a birthday treat.

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Dino PYvia Google

3 months ago

Food was great especially the duck was very juicy and tender, steaks are all MP, which we asked they say a ribeye 6oz was $80 I think that was a bit overpriced. Great service great atmosphere, good place for anniversary celebrations

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Katherine Larrequivia Google

5 months ago

I originally was going to another restaurant and they were closed. I Google for a restaurant that was near and had seafood. Ryan's was on the top 5 location to select. When I arrived they provided free parking, but it was packed. There was a waiting time for a space at the bar of about 20 minutes. Once I was seated the service was fast. The decor of the location with their thick polished wood, gave me a feel of a speakeasy style vibe. The lights were dim for those that don't want to be notice. I really enjoyed myself. The food was good and the raw oysters were fresh. I will definitely return with my family. The price is not your national food franchises prices, but sometimes you are worth it.

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Moira Kellyvia Google

10 months ago

Ate here for my parents anniversary. Our server was so sweet and personable. The food was incredible. I would highly recommend the French onion soup. The bread is amazing as well. But my favorite part was the creme brûlée and they even wrote happy anniversary on my mom and dads! So cute! 🥰