Truluck's Ocean's Finest Seafood and Crab

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John Vvia Google

about 1 month ago

Excellent food, service, and atmosphere. Good happy hour at the bar and a great piano player that really adds a lot to the atmosphere without being too loud or disruptive

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Melissa Wilkinsonvia Google

about 2 months ago

We celebrated our 11th anniversary last night! Our server was Wayne! He was amazing and added to our fun! The place was elegant and I can’t wait to go back! 👏👏👏

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Christina Coopervia Google

about 2 months ago

The ambiance of this restaurant is unbelievable.Nice intimate setting, classy servers, vibrant and tasteful food. A blissful welcoming environment. My husband had the steak with broccolini, which was divine juicy and tasteful. I had the lamb chops with the potatoes.The lamb chops were so tasteful.It percolated my taste buds, and I have never had lamb chops before.That first experience was explosive. They we're welcoming and show gratitude of you choosing their restaurant to dine. Thank you to the team for an uplifting experience.

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Mia Wvia Google

3 months ago

I went to Truluck's for a CE class that was held by various medical vendors and I must say that it was an amazing experience for my first time. The food here is amazing. I had the filet mignon with family style mash potatoes and broccoli and the chocolate lava cake for dessert. The steak was so tender that you could have cut it just with the fork itself and it came with a roasted garlic bulb to squeeze on the steak. The service was impeccable. The restaurant itself is beautiful designed and super cozy and it's a perfect spot to take a date. I highly recommend and I cannot wait to return to try their other menu options.

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Jobie Alcarazvia Google

6 months ago

For my 45th birthday dinner, my husband and I wanted to break away from our usual steak routine and indulge in some exceptional seafood, so we chose Truluck’s Austin—and it exceeded every expectation. We began with jumbo fresh stone crab claws, beautifully chilled and bursting with sweet, delicate flavor, paired alongside crispy, perfectly panko-crusted oysters that offered the ideal balance of crunch and tenderness. My husband warmed up with a velvety lobster bisque, rich and flavorful with just the right touch of creaminess. For my main course, I chose the miso-glazed sea bass, which arrived perfectly cooked with a glossy, caramelized glaze that imparted a subtle umami depth and melt-in-your-mouth texture. My husband went with the broiled salmon, which was tender, flaky, and seasoned just right. To elevate the meal, we added the truffle king crab butter—a decadently creamy, aromatic sauce that infused every bite with luxurious flavor. The highlight of the evening was the surprise complimentary baked Alaska—a stunning dessert with layers of warm cake, cold ice cream, and toasted meringue that was both theatrical and delicious. My husband’s chocolate malt cake, part of his course menu, was a perfect finish—rich, indulgent, and comforting. For drinks, he enjoyed a vibrant, fruity sangria while I sipped on a refreshing zero-proof berry patch cocktail, bursting with fresh berry flavors and a crisp finish—perfect complements to our meal. The elegant ambiance, attentive service, and thoughtfully crafted dishes combined to create an unforgettable birthday celebration. If you’re craving fresh, sophisticated seafood with a touch of luxury, Truluck’s Austin is a must-try .