
Water’s Edge Winery: Farm-to-table fare and wine, beautifully paired.
Water’s Edge Winery at 116 S Main St, Broken Arrow, OK 74012, offers farm-to-table fare with a bar and dining room, paired with a curated wine list. Guests praise outdoor dining, flavorful flatbreads and bruschettas, prime rib on Fridays, and a NY cheesecake. The owners, Brian and Michelle, are noted for a passion for food and wine, with attentive, wine-savvy service that complements a welcoming dining experience.
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Sample and purchase a curated selection of wines, including favorites like Paso Robles Cab Sauv, with expert pairing advice.
Enjoy flavorful dishes made with fresh ingredients, such as Margarita Flatbread, prime rib, and beef tenderloin bruschetta.
Relax in a comfortable outdoor setting, perfect for casual meals or special events, with attentive service.
Savor items like avocado toast bruschetta, grilled cheese, and roast beef sandwiches, available during daytime hours.
Host gatherings with customized menus and wine selections in our charming venue.
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Overall rating
Escape to Adventure ETA
Service, food and wine selection are on point! I recommend the 2019 Paso Robles Cab Sauv and the beef tenderloin bruschetta. If you visit on a Friday, I highly recommend the prime rib.
Dayana Shiplett
The food? Incredible. The wine? Perfect. Cheesecake flown from NY? Phenomenal. Calvin, our waiter? He was the cherry on top. He is the best in the world.
Erica Nelson
The most exceptional outdoor dining. I didn't want to freeze to death in any old restaurant when I knew what I wanted! A quick google search and I stumbled on my new Broken Arrow spot. The Margarita Flatbread was the most flavorful pizza I have ever had. My daughter ordered the goat cheese and prosciutto. My husband ordered the Roast Beef and Horseradish Sandwich. The fries were marvelous. For being understanding a heat advisory and outside we were very comfortable!
Phillip Bassett
I have been multiple times, and tried many different dishes, and have never been disappointed. Burgers are done just right and well seasoned, the bruchettas are good, but my absolute favorite is the green chili chicken flat bread. Just awesome! Wine is great and service is always amazing.
David Dumont
The owners Brian and Michelle clearly have a passion for food and wine and it shows in everything Water's Edge offers. My family has tasted quite a few of the dishes they serve and we've never been disappointed. The prime rib on Friday is excellent. I sometimes wake up having dreamed of their avocado toast bruschetta! The grilled cheese with tomato basil drip sounds simple but it's ridiculously good, as well as the beef tenderloin bruschetta. The owners are clearly good at hiring and training staff, as service is excellent and they're well educated on wine pairings with different dishes. Easily my favorite place to eat in Broken Arrow.