
Jackalope Tex Mex & Cantina: Bold Tex-Mex flavors, warm vibes, Seattle's Columbia City gem
Jackalope Tex Mex & Cantina in Seattle delivers bold Tex Mex with a welcoming cantina vibe. Guests rave about fresh flavors and generous portions - grilled cheese tacos, chili con queso, and brisket enchiladas. Weekend breakfast tacos, happy hour drinks, and house-made hot sauce are favorites, while the warm ambience earns 5-star praise and calls it a Columbia City gem.
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Enjoy a full menu of authentic Tex-Mex dishes, including enchiladas, tacos, and fresh salsa, made with high-quality ingredients.
Savor hearty breakfast tacos and brunch specials in a lively atmosphere, perfect for weekend gatherings.
Indulge in smoked meats like brisket, integrated into tacos and chili gravy for a unique fusion flavor.
Sip on craft cocktails, beers, and spirits, with happy hour deals and strong drinks in a cantina setting.
Host private events or order catering for groups, featuring our signature Tex-Mex and barbecue dishes.
Overall rating
Cass Gill
Drinks are amazing, happy hour deals are great, and my personal favorite are the breakfast tacos on the weekends. They are so big and filling I promise you only need 2 if you order it with meat. $6.50 a taco with meat, $5.50 without. Such amazing flavor in everything you order. The people there are also so nice. Their house made hot sauce is delicious as well. Seriously, if you don't check them out you are missing out on this Columbia City gem.
Gabriela Arellano
Excellent customer service and delicious food! Definitely recommend! Jeremy and staff provided excellent customer service. Great ambience! I will be back! I didn’t take pictures of food! It was so good , I ate it up before pic!
AFMT
Very cute southwestern themed eatery I would visit again. We reserved a table so there was no wait, and our waitress was very nice. The drink she recommended was delicious and strong 😁 great presentation seeing streaming hot food coming to my table, and the warm salsa was a great touch 🤌🏿 only downside was that this server was replaced by a guy who refused to stand at our table long enough to hear our responses to his checking in.
Mike (Big Mike)
Torn between 3/4 stars. The food as "good" but just not great. Many of the items were just smoke after smoke after smoke tasting all the same. After eating just felt heavy and blah. The service was very nice and quick, absolutely no complaints with any of the service. The brisket tacos were ok- I thought the brisket was overcooked and semi dry. The queso was alright, nothing overwhelming. The quac was actually very delicious. Overall, I would not go out of my way to come here and I think it's because I like traditional taco truck good and real texas bbq. Mixing the two and americanize it- just not my thing.
Sharon Laverne Fuller
This marks the second visit in 31 hours to experience the best and freshest Tex-Mex cuisine. OMG! The taste is divine. The owner, John, was so gracious yesterday, and the atmosphere was so inviting until we returned sooner than later. 😉 APPETIZERS ORDERED: * Grilled Cheese Taco served with a crispy Oaxaca and cheddar cheese, corn tortillas, slaw, onion escabeche, and cilantro * Chili Con Queso with fresh roasted chilies and queso * Chips and Warm Salsa prepared as an adobe-seasoned bottomless delicacy. ENTREES ORDER! * Cheese Enchiladas with Smoked Brisket Chili Gravy DESSERT ORDERED Leche' Cake The tastes are uncommonly good! Get here and experience Tex-Mex north of the Texas Border. You'll be glad you did!
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