
Market & Meander: Modern Italian cuisine from breakfast through dinner.
Market & Meander - Modern Italian Cuisine serves breakfast through dinner at 23-29 Market St, Adelaide. Guests praise friendly, efficient service and high-quality, well-curated dishes—from arancini and burrata to kingfish tartare, casoncelli, tagliatelle, and pork chop. The venue emphasizes fresh produce and a welcoming atmosphere, with multiple reviews highlighting memorable meals and attentive staff.
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Enjoy fresh, high-quality Italian dishes with a contemporary twist, featuring pastas, meats, and seasonal produce.
Start your day with a well-selected spread of breakfast and lunch options in a friendly, efficient setting.
Experience a curated multi-course tasting menu perfect for special occasions like anniversaries or group dining.
Host bachelorettes, parties, or events with accommodating staff, nibbles, desserts, and tailored service.
Sip on a variety of drinks, including teas and cocktails, to complement your meal in our vibrant atmosphere.
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Overall rating
Eliana Fairlie
It was a lovely spot, I went to a friend's bachelorette and we came here for nibbles. The sandwichs were nice and all their little desserts were delicious. The staff was very accommodating to our group. The tea was really nice and the accommodated everyone's different tastes. It was a cute little spot and lots of people.
michelle d
Really enjoyed our breakfast and lunch here. The staff were friendly, always smiling, and very efficient. The food spread was just right not overwhelming but well-selected. Julio and his team delivered excellent service. Highly recommended!
Adam Hantke
My wife and I had our 16th anniversary dinner here. We opted for the feed me menu and were definitely well fed. The service was amazing and the food fantastic. Great fresh high quality produce with a really well curated collection of dishes. We will definitely be back, and with more people. Also keen to try their breakfast sometime as it is apparently also really good.
Tien Nguyen
The atmosphere and service were absolutely amazing, but the food is what you will die for. We had Arancini, Burratina, Kingfish Tartare, Casoncelli, Tagliatelle, Pork Chop, Pumpkin - each dish has its own spotlight, but the tartare, pastas and the pumpkin impressed us the most. The restaurant was pretty busy with an event upstairs but service was fast and shine without any delay. Definitely will come back.
Kirby-Lee Staltari
Unfortunately we had a really disappointing experience. The food was average, the desserts not fresh, and the focaccia dry. The dining chairs really uncomfortable and spaced very close together so it lacked privacy. The staff were beautifully polite, helpful and friendly. The truffle salami was the good part of the meal.