Services Offered
Pan-Asian Fine Dining
Enjoy upscale dishes like Ishiyaki Buri Bop, A5 wagyu, and orange chicken in a luxurious setting with beach views.
Signature Chef's Specialties
Savor Iron Chef Morimoto's creations, including tableside-seared hamachi and flaming chocolate sphere desserts.
Group and Event Dining
Perfect for larger parties or special occasions like NYE, with family-style options and attentive service.
Cocktail and Beverage Program
Pair your meal with expertly crafted cocktails, fine wines, and premium spirits in a vibrant atmosphere.
Outdoor Seating with Ambiance
Request outdoor tables for the best seating, offering scenic views and an enhanced dining experience.
Reviews
5(5 reviews)
Rating Distribution
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Danny Dang
via Google
about 1 month ago
Food came out quickly. Nice view of the beach. Staff are courteous and friendly. Always come here for the A5 wagyu ishikaya, pretty pricey but worth it for the high quality.
I
Icecold Honke (Icecoldhonke)via Google
about 2 months ago
I’ve travelled across the United States. I been to many world famous chefs restaurants. But this is hands down executed far better that any of the others. I’d fly back here just for this. It was perfect.
A
Aventureros PRvia Google
about 2 months ago
OMG, this restaurant is top-of-the-top. We went for New Year's Eve with our family and we had the best night ever. They have the best service; they are so nice and friendly. The water guy made our night better; he was very attentive and always happy. Waiters are very professional and very knowledgeable about the menu. Food is a 10 out of 10. We are coming back to try more food 😋 😀 Thanks for everything. Happy New Year 2026!
K
Karen Cookevia Google
about 2 months ago
Came here for NYE dinner. Food and service were excellent!! Everything was nicely plated , fresh and tasty. Portions were on the smaller side for family style meals. Ordered the spicy chicken wontons, carpaccio hamachi, garlic green beans, orange chicken, pork ribs (must order), and himachi stone bowl (forgot the name), and flaming chocolate sphere. Highly recommend - request table outside for best seating ambiance! Great for larger groups.
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Larry Caldervia Google
2 months ago
Dinner in Honolulu at Morimoto Asia Waikiki, an upscale Pan-Asian restaurant by Iron Chef Masaharu Morimoto. Here I'm getting served one of his signature dishes..... Ishiyaki Buri Bop, Hamachi seared tableside (inside the hot bowl), pickled daikon, spinach, carrot, royal fern, egg yolk, sweet ginger soy, yuzu kosho, while Dianne enjoys Hamachi Kama. So many wonderful dishes we could have also enjoyed.
