Preet Sidhu
Enjoyed a late dinner around 8pm. I reserved a table for 3 online and was seated immediately. The restaurant was buzzing with energy and lots of people for a Tuesday evening. The interior decor was unique and beautiful. Our server was friendly and professional. We started with a Caesar salad and I appreciated how finely chopped it was. The garlic bread and zucchini blossoms were delicious and beautifully presented. For mains we ordered the short rib lasagna, spicy rigatoni with grilled chicken and the salmon. Everything was fresh, and tasty. Great spot, highly recommend! Ask for the Calabrian chilli's if you like a little extra heat- loved it!





