
Where exquisite steaks meet unforgettable dining experiences.
The Ox, located in the heart of Bristol, is a renowned steakhouse that promises to deliver culinary excellence with every dish. Housed in a unique basement setting, guests are welcomed by a warm atmosphere akin to stepping back in time. Famous for mastering the perfect medium-rare steak and offering a delightful variety of sauces and side dishes, The Ox caters to both date nights and business dinners. With a remarkable selection of wines and well-trained staff, dining here is a memorable experience for meat lovers and vegetarians alike, making it a must-visit destination in Bristol.
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Expertly cooked ribeye, fillet, and other prime cuts, prepared to your preferred doneness with house-made sauces.
Exclusive private room available for group events, business dinners, or intimate celebrations.
Curated wine list with sommelier recommendations to perfectly complement your meal.
Handcrafted dishes like scallops, Caesar salad, crispy fries, and standout Brussels sprouts.
Romantic, atmospheric setting ideal for memorable evenings with attentive service.
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Overall rating
Benedict
Hands down, the best steak I've had so far! It is rare to find a place that truly masters a medium-rare steak (we chose ribeye), but they got the cook spot on. The accompanying sauces and fries were fantastic, and the red wine they recommended paired beautifully with the meal. If you are visiting Bristol, you definitely need to try this place at least once. It's a wonderful choice for a date night, but also a very solid alternative for business dinners. Highly recommended!
Michael Mustillo
Really liked my fillet. Nice service, good for a business dinner. Wine served was excellent. Friendly and decently prompt service. Steak was cooked to order which was medium. Maybe biased to a higher temperature than some other restaurants, but I prefer that to cooking too a temp below what I expect.
Gloria Stark
It’s a special place where you can experiment to be going back many years ago. Like the tunnel of time to the 50’s It took us a while to find it as we didn’t realised that it’s located downstairs. The waitresses are well trained and pleasant. The food wonderful, excellent quality 😃 The meat is very tasty and cooked to perfection. Great variety of drinks to match the meals and deserts. A bit noisy and dark, part of the atmosphere. There is at least one private room for some private dinning with a group. If you love meat it’s a place to go 😀
Andrew Hoang
One of the best peppercorn sauce I have ever had in Bristol. Amazing salad selections, which for someone who has to have a veggie plate per meal, it is much appreciated. The staff was amazing, went above and beyond. The steak was obviously amazing and all the other reviews have covered it extensively, so I will talk about the side dishes. The scallops were a star for sure, must have. The chips were cooked to perfection, and the house Ceasar was not at all too creamy, but just right.
Ruth Smith
From the moment we stepped in we had a lovely welcome from the staff. Service was very quick and the food was brilliant. Particular shout out to the sprouts - they were unreal! There was a great selection of wines available too. The decor was lovely and matched the general atmosphere.